Quarantine (Animals) Regulations (Amendment) (Cth)
REGULATION UNDER THE QUARANTINE ACT 1908-1961.*
I,
The Deputy of the GOVERNOR-GENERAL in and over the Commonwealth of Australia,
acting with the advice of the Federal Executive Council, hereby make the
following Regulations under the
Dated this eighth day of July, 1966.
A.R.Cutler
Deputy of the
Governor-General.
By His Excellency’s Command,
(sgd) A.J Forbes
Minister of State for Health.
Amendments of the Quarantine (Animals) Regulations
“ (2.) Where an animal being poultry or a horse, ass, mule, dog or cat, is to be imported by air from New Zealand, the owner or agent of the vessel in which the animal is to be transported shall, not less than forty-eight hours before the departure of the vessel from New Zealand, give or cause to be given to the Chief Quarantine Officer of the State or Territory into which the animal is to be imported notice in writing of the estimated time of departure of the vessel from New Zealand, of its arrival at and departure from the places, if any, at which the vessel is to call before its arrival at the port at which the animal is to be landed and of its arrival at that port.”.
“ (2.) An animal, being a horse, ass or mule, imported by air from New Zealand shall not be landed unless—
(
a ) prior to the shipment of the animal from New Zealand, permission in writing for the importation of the animal has been obtained from the Chief Quarantine Officer of the State or Territory into which the animal is to be imported;(
b ) the master of the vessel on which is the animal intended to be landed delivers or causes to be delivered to the Chief Quarantine Officer a certificate by the Port Agricultural Inspection Service of New Zealand, or a person or authority approved by the Chief Quarantine Officer, certifying that the compartment of the vessel occupied by the animal was thoroughly treated with an insecticide before and after the animal was loaded into the vessel; and
* Notified in the
.Statutory Rules 1935,No. 71, as amended by Statutory Rules 1936, No. 37; 1937, No. 69; 1938, No.95; 1939, No. 139; 1941, No. 83; 1942, No. 61; 1944, No. 184; 1946, No. 17; 1950, No. 95; No. 15; 1955, No. 10; 1956, Nos. 36, and 111; 1958, Nos. 35 and 36; 1959, Nos. 72 and 87; 1960, No. 85; 1961, No. 23 and 1966, No. 14.
10434/62.—Price 10c (1s.) 10/1.6.1966
(
c ) the provisions of the last preceding sub-regulation are complied with in relation to the animal.”.
“(2.) An animal, being a dog or cat, imported by air from New Zealand shall not be landed, unless—
(
a ) prior to the shipment of the animal from New Zealand, permission in writing for the importation of the animal has been obtained from the Chief Quarantine Officer of the State or Territory into which the animal is to be imported;(
b ) the master of the vessel on which is the animal intended to be landed delivers or causes to be delivered to the Chief Quarantine Officer a certificate by the Port Agricultural Inspection Service of New Zealand, or a person or authority approved by the Chief Quarantine Officer, certifying that the compartment of the vessel occupied by the animal was thoroughly treated with an insecticide before and after the animal was loaded into the vessel; and(
c ) the provisions of the last preceding sub-regulation are complied with in relation to the animal.”.
“(2.) A bird referred to in the last preceding sub-regulation which is imported by air from New Zealand shall not be landed, unless—
(
a ) prior to the shipment of the bird from New Zealand permission in writing for the importation of the bird has been obtained from the Chief Quarantine Officer of the State or Territory into which the bird is to be imported;(
b ) the master of the vessel on which is the bird intended to be landed delivers or causes to be delivered to the Chief Quarantine Officer a certificate by the Port Agricultural Inspection Service of New Zealand, or a person or authority approved by the Chief Quarantine Officer, Certifying that the compartment of the vessel occupied by the bird was thoroughly treated with an insecticide before and after the bird was loaded into the vessel; and(
c ) the provisions of the last preceding sub-regulation are complied with in relation to the bird.”.
“ 81. Feathers shall, immediately after landing, be removed to a place approved by the Director and there be treated by a method approved by the Chief Quarantine Officer, unless—
(
a ) the feathers are imported from New Zealand and there is produced to the Chief Quarantine Officer a certificate by a Government veterinary surgeon or other responsible Government officer in New Zealand, certifying that the feathers are the produce of New Zealand; or
(b ) the Chief Quarantine Officer is satisfied that the feathers have been effectively cleaned and are free from skin tissue.
“ 81a. Cheese shall not be landed unless there has been delivered to the Chief Quarantine Officer—
(
a ) a declaration by the manufacturer stating—
(i) the brand and identifying marks on the cheese and cheese containers;
(ii) that the milk from which the cheese was manufactured has been effectively pasteurized or that the cheese has been effectively pasteurized or heated after manufacture;
(iii) the temperature of the heat used and the length of time for which it was used to effect the pasteurization or heating referred to in the last preceding paragraph;
(iv) that representative samples of—
(a) the milk from which the cheese was manufactured; or
(b) the cheese, where the cheese was heated after manufacture,
were taken after the milk was pasteurized or the cheese was heated, as the case may be, and were subjected to the phosphatase test, with negative results in the case of each sample tested;
(v) that the cheese does not contain meat; and
(vi) that the cheese is not packed in urinary bladders or other animal tissue; and
(
b ) a certificate, endorsed on the declaration, by a Government veterinary surgeon or other responsible Government officer in the country of manufacture certifying that—(i) he is familiar with the process of manufacture of the cheese and the process by which the milk from which the cheese was manufactured has been pasteurized or by which the cheese has been pasteurized or heated;
(ii) he has examined the written result of the phosphatase tests to which samples of the cheese, or the milk from which the cheese was manufactured, have been subjected; and
(iii) after due enquiry, he has no reason to doubt the truth of the declaration.”.
(
a ) by omitting sub-regulation (1.) and inserting in its stead the following sub-regulations:—“ (1.) Meat or edible parts of animals (other than cooked meats and cooked edible parts of animals contained in hermetically sealed cans or tins and animal casings) shall not be landed unless there has been produced to the Chief Quarantine Officer—
(
a ) a certificate by a Government veterinary surgeon certifying—(i) that the goods were derived from animals slaughtered for human consumption in the country in which the certificate is issued;
(ii) that the animals from which the goods were derived were subjected to
ante mortem andpost mortem veterinary inspection at the time of slaughter and were free from contagious and infectious disease;(iii) that the goods were not exposed to infection prior to exportation;
(iv) in the case of meat and edible parts of animals (other than poultry), that the diseases foot and mouth disease, rinderpest and swine fever do not exist in the country in which the certificate is issued;
(v) in the case of carcases of poultry, that the disease fowl pest in any of its varieties does not exist in the country in which the certificate is issued;
(vi) that the cargo compartment in which the goods are transported was, before the goods were loaded into it, thoroughly cleaned with a two per centum solution of sodium hydroxide or a four per centum solution of sodium carbonate (soda ash); and
(vii) that the cargo compartment referred to in the last preceding sub-paragraph did not contain meat other than meat of Australian or New Zealand origin; and
(
b ) a declaration by the master of the vessel in which the goods were transported—(i) that no meat, other than meat of New Zealand origin, was placed in the cargo compartment referred to in the last preceding paragraph after the compartment had been cleaned in the manner referred to in sub-paragraph (vi) of the last preceding paragraph;
(ii) that that cargo compartment was locked immediately after the goods including meat of New Zealand origin, if any, were stowed; and
(iii) that that cargo compartment was only opened after the vessel had arrived in Australia.
“ (1aa.) Sub-paragraphs (vi) and (vii) of paragraph (
a ), and paragraph (b ), of the last preceding sub-regulation do not apply to and in relation to meat or edible parts of animals transported in a vessel that trades exclusively between Australia and New Zealand.“ (1ab.) Animal casings shall not be landed unless there has been produced to the Chief Quarantine Officer a certificate by a Government veterinary surgeon certifying—
(
a ) that the goods were derived from animals slaughtered for human consumption in the country in which the certificate is issued;(
b ) that the animals from which the goods were derived were subjected toante mortem andpost mortem veterinary inspection at the time of slaughter and were free from contagious and infectious disease; and(
c ) that the goods were not exposed to infection prior to exportation.”;(
b ) by omitting from sub-regulation (1a.) the words “ Cooked meats ” and inserting in their stead the words “ Subject to sub-regulation (1c.) of this regulation, cooked meats ”;(
c ) by omitting from sub-regulation (1b.) the words “ Cooked meat ” and inserting in their stead the words “ Subject to the next succeeding sub-regulation, cooked meat ”;(
d ) by inserting in sub-regulation (1b.) after the words “ (including poultry) ” the words “ other than such meat and parts prepared in and imported from New Zealand ”; and(
e ) by inserting after sub-regulation (1b.) the following sub-regulation:—“ (1c.) Cooked meats or cooked and edible parts of animals referred to in either of the last two preceding sub-regulations shall not be landed unless the Chief Quarantine Officer is satisfied that the temperature of the heat used and the length of time for which it was used to heat the contents of the cans or tins, as shown in the declaration under this regulation relating to the cooked meats or cooked and edible parts, is sufficient to ensure that every portion of the contents of the cans or tins has been heated to a temperature of not less than 100° centigrade.”.
“ 85b. Animal fodder of plant origin packed in bags shall not be landed unless there has been delivered to the Chief Quarantine Officer a declaration by the exporter that the bags were, at the time the fodder was packed into them, new bags.”.
(
a) by omitting from sub-regulation (1.) the words “ The following solutions ” and inserting in their stead the words “ Subject to sub-regulation (2a.) of this regulation, the following solutions ”;
(b ) by omitting from sub-regulation (2.) the words “ The following solutions ” and inserting in their stead the words “ Subject to the next succeeding sub-regulation, the following solutions ”;(
c ) by inserting after sub-regulation (2.) the following sub-regulation:—“ (2a.) The Director or the Chief Quarantine Officer may, in any case, direct that a solution, mixture, dip or wash that is, in his opinion, at least as effective as a solution, mixture, dip or wash referred to in either of the last two preceding sub-regulations be used instead of that last-mentioned solution, mixture, dip or wash.”; and
(
d ) by inserting in sub-regulation (3.) after the word “ appears ” the words “ or a Chief Quarantine Officer otherwise directs ”.
“ (2.) The person in charge of a vehicle in or on which an imported hide or skin is removed to a tannery or place approved under regulation 78 of these Regulations shall, before the vehicle leaves that tannery or place, clean and disinfect the vehicle as directed by a quarantine officer.”.
(2.) Animals of the following kinds imported from New Zealand:— | |
Horses, asses, mules, cattle— | |
( | 2.10 |
( | 0.20 |
Sheep, swine, goats, dogs, cats— | |
( | 1.00 |
( | 0.20 |
| |
( | 0.50 |
( | 0.10 |
“ Day-old ” chicks, ducklings, goslings, or turkey poults—for each consignment ..................................................................................................................................... | 1.00 |
Bees—for each queen bee and its escort bees .............................................. | 1.00 |
By Authority: A. J. Arthur, Commonwealth Government Printer, Canberra.
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