Primary Produce (Food Safety Schemes) (Citrus Industry) Variation Regulations 2008 (SA)

South Australia

Primary Produce (Food Safety Schemes) (Citrus Industry) Variation Regulations 2008

under the Primary Produce (Food Safety Schemes) Act 2004

Contents

Part 1—Preliminary

1. Short title

2. Commencement

3. Variation provisions

Part 2—Variation of Primary Produce (Food Safety Schemes) (Citrus Industry) Regulations 2006

1. Substitution of Schedule 1

   Schedule 1—Fees

Part 1—Preliminary

1—Short title

These regulations may be cited as the Primary Produce (Food Safety Schemes) (Citrus Industry) Variation Regulations 2008.

2—Commencement

These regulations will come into operation on 1 April 2008.

3—Variation provisions

In these regulations, a provision under a heading referring to the variation of specified regulations varies the regulations so specified.

Part 2—Variation of Primary Produce (Food Safety Schemes) (Citrus Industry) Regulations 2006

4—Substitution of Schedule 1

Schedule 1—delete the Schedule and substitute:

Schedule 1—Fees

1—Application for approval of food safety arrangement	$135
2—Application for variation of approved food safety arrangement	$135

Note—

As required by section 10AA(2) of the Subordinate Legislation Act 1978, the Minister has certified that, in the Minister's opinion, it is necessary or appropriate that these regulations come into operation as set out in these regulations.

Made by the Governor

following compliance by the Minister with section 11(4) of the Act and with the advice and consent of the Executive Council

on 27 March 2008

No 28 of 2008

MAFF08/001CS