Primary Produce (Food Safety Schemes) (Citrus Industry) (Fees) Variation Regulations 2016 (SA)

South Australia

Primary Produce (Food Safety Schemes) (Citrus Industry) (Fees) Variation Regulations 2016

under the Primary Produce (Food Safety Schemes) Act 2004

Contents

Part 1—Preliminary

1            Short title

2            Commencement

3            Variation provisions

Part 2—Variation of Primary Produce (Food Safety Schemes) (Citrus Industry) Regulations 2006

4            Variation of Schedule 1—Fees

Part 1—Preliminary

1—Short title

These regulations may be cited as the Primary Produce (Food Safety Schemes) (Citrus Industry) (Fees) Variation Regulations 2016.

2—Commencement

These regulations will come into operation on 1 April 2017.

3—Variation provisions

In these regulations, a provision under a heading referring to the variation of specified regulations varies the regulations so specified.

Part 2—Variation of Primary Produce (Food Safety Schemes) (Citrus Industry) Regulations 2006

4—Variation of Schedule 1—Fees

Schedule 1—delete "$173" wherever occurring and substitute in each case:

$176

Made by the Governor

following compliance by the Minister with section 11(4) of the Act and with the advice and consent of the Executive Council

on 23 June 2016

No 81 of 2016

T&F16/026CS