Primary Industries (Excise) Levies Amendment Regulations 2003 (No. 7) (Cth)

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Primary Industries (Excise) Levies Amendment Regulations 2003 (No. 7)1

Statutory Rules 2003 No. 1362

I, GUY STEPHEN MONTAGUE GREEN, Administrator of the Commonwealth of Australia, acting with the advice of the Federal Executive Council, make the following Regulations under the Primary Industries (Excise) Levies Act 1999.

Dated 25 June 2003

G. S. M. GREEN

Administrator

By His Excellency’s Command

WARREN TRUSS

Minister for Agriculture, Fisheries and Forestry

1Name of Regulations

These Regulations are the Primary Industries (Excise) Levies Amendment Regulations 2003 (No. 7).

2Commencement

These Regulations commence on the day on which Schedule 1 to the Dairy Industry Service Reform Act 2003 commences.

3Amendment of Primary Industries (Excise) Levies Regulations 1999

Schedule 1 amends the Primary Industries (Excise) Levies Regulations 1999.

Schedule 1Amendments

(regulation 3)

  

[1]Schedule 6, clause 1, definitions of Corporation levy, promotion levy and research levy

substitute

dairy service levy means the levy imposed under paragraph 6 (1) (d) of Schedule 6 to the Excise Levies Act.

[2]Schedule 6, clause 2

substitute

2Dairy producer levies — prescribed milk fat rate and protein rate

  1. (1)

    For paragraph 10 (1) (a) of Schedule 6 to the Excise Levies Act, the following milk fat rates are prescribed:

    1. (a)

      for a dairy service levy — 2.6075 cents per kilogram;

    2. (b)

      for an Australian Animal Health Council levy — 0.0373 of a cent per kilogram.

Note For the prescribed rates of milk fat content for relevant dairy produce when it is not practicable to determine the actual milk fat content, see Schedule 3 to the Dairy Produce Regulations 1986.

  1. (2)

    For paragraph 10 (1) (b) of that Schedule, the following protein rates are prescribed:

    1. (a)

      for a dairy service levy — 6.3558 cents per kilogram;

    2. (b)

      for an Australian Animal Health Council levy — 0.0880 of a cent per kilogram.

Note 1 For the prescribed rates of protein content for relevant dairy produce when it is not practicable to determine the actual protein content, see Schedule 3 to the Dairy Produce Regulations 1986.

Note 2 For the operative rate of NRS excise levy on relevant dairy produce, see clause 2 of Schedule 3 to the National Residue Survey (Excise) Levy Act 1998.

Notes

1. These Regulations amend Statutory Rules 1999 No. 302, as amended by 2000 Nos. 132, 176, 237 (as amended by 2000 No. 265), 265, 320 and 345; 2001 Nos. 6, 61, 95, 109, 113, 152, 217, 234, 258 and 260; 2002 Nos. 3, 55, 68, 107, 155, 192, 274, 287, 290, 294, 307 and 324; 2003 Nos. 3, 11, 14, 28, 80 and 113.

2. Notified in the Commonwealth of Australia Gazette

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