Plant Health Australia (Plant Industries) Funding Determination 2005 (Cth)
Plant Health Australia (Plant Industries) Funding Determination 2005
I, RICHARD COLBECK, Parliamentary Secretary to the Minister for Agriculture, Fisheries and Forestry, make this Determination under subsection 10 (3) of the Plant Health Australia (Plant Industries) Funding Act 2002.
Dated 3 August 2005
RICHARD COLBECK
Parliamentary Secretary to the Minister for Agriculture, Fisheries and Forestry
Name of Determination
This Determination is the Plant Health Australia (Plant Industries) Funding Determination 2005.
Commencement
This Determination commences on the day after it is registered.
Determination of proportion of yearly contribution — Grains Council of Australia
(1) This section applies to the yearly contribution on behalf of the Grains Council of Australia Inc. for the PHA year that commenced on 1 July 2005.
(2) The proportion of the yearly contribution that relates to a PHA plant product mentioned in column 2 of an item in the following table is the proportion mentioned in column 3 of the item.
Note The following terms are defined in section 3 of the Plant Health Australia (Plant Industries) Funding Act 2002:
· PHA plant product
· PHA year
· yearly contribution.
Item
PHA plant product
Proportion of yearly contribution (%)
1 Barley 16.3006 2 Canary 0.0428 3 Canola 9.7598 4 Cereal rye 0.0576 5 Chickpeas 1.3001 6 Cowpeas 0.0121 7 Faba beans 1.0393 8 Field peas 1.3625 9 Grain maize 0.8233 10 Grain millets 0.1650 11 Grain sorghum 4.3336 12 Lentils 1.1882 13 Linseed 0.0309 14 Lupins 2.4994 15 Mung beans 0.3021 16 Navy beans 0.0450 17 Oats 1.0724 18 Peanuts 0.4854 19 Pigeon peas 0.0068 20 Safflower 0.0661 21 Soybean 0.3637 22 Sunflower 0.5590 23 Triticale 1.0356 24 Vetch 0.0327 25 Wheat 57.1160
Determination of proportion of yearly contribution — Australian Vegetable and Potato Growers’ Federation
(1) This section applies to the yearly contribution on behalf of the Australian Vegetable and Potato Growers’ Federation Inc. for the PHA year that commenced on 1 July 2005.
(2) The proportion of the yearly contribution that relates to a PHA plant product mentioned in column 2 of an item in the following table is the proportion mentioned in column 3 of the item.
Item
PHA plant product
Proportion of yearly contribution (%)
1 Vegetables 74.50 2 Fresh potatoes 18.36 3 Processed potatoes 7.14
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