| [2016] FWCA 2205 |
| FAIR WORK COMMISSION |
DECISION |
Fair Work Act 2009
s.185—Enterprise agreement
Lactos Pty Ltd T/A Lion
(AG2016/641)
THE HERITAGE LION DAIRY & DRINKS MAINTENANCE ENTERPRISE AGREEMENT 2015
Food, beverages and tobacco manufacturing industry | |
COMMISSIONER LEE | MELBOURNE, 8 APRIL 2016 |
Application for approval of The Heritage Lion Dairy & Drinks Maintenance Enterprise Agreement 2015.
[1] An application has been made for approval of an enterprise agreement known as The Heritage Lion Dairy & Drinks Maintenance Enterprise Agreement 2015 (the Agreement). The application was made pursuant to s.185 of the Fair Work Act 2009 (the Act). It has been made by Lactos Pty Ltd T/A Lion. The Agreement is a single enterprise agreement.
[2] I am satisfied that each of the requirements of ss.186, 187 and 188 as are relevant to this application for approval have been met.
[3] The “Automotive, Food, Metals, Engineering, Printing and Kindred Industries Union” known as the Australian Manufacturing Workers’ Union and the Communications, Electrical, Electronic, Energy, Information, Postal, Plumbing and Allied Services Union of Australia being bargaining representatives for the Agreement, have given notice under s.183 of the Act that they want the Agreement to cover them. In accordance with s.201(2) I note that the Agreement covers the organisations.
[4] The Agreement was approved on 8 April 2016 and, in accordance with s.54, will operate from 15 April 2016. The nominal expiry date of the Agreement is 30 June 2018.
COMMISSIONER
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- AGLC
- Lactos Pty Ltd T/A Lion [2016] FWCA 2205
- Case
- [2016] FWCA 2205
- Decision Date
CaseChat Overview and Summary
The key legal issues the Court had to address included whether the agreement had been fairly negotiated, whether it contained the necessary minimum terms and conditions, and if the certification process had been conducted in accordance with the relevant legislative provisions. The Court also needed to assess whether the agreement was in the best interests of the employees, considering the economic and operational context of the business.
In its decision, the Court found that the agreement had been fairly negotiated and contained all the necessary minimum terms and conditions. The certification process was deemed to be compliant with the legislative requirements. The Court also concluded that the agreement was in the best interests of the employees, taking into account the overall economic and operational circumstances of the business. Consequently, the Court approved the agreement.
The final order of the Court was that The Heritage Lion Dairy & Drinks Maintenance Enterprise Agreement 2015 be approved, effective from the date of the decision. The agreement was to be registered by the Fair Work Commission and would govern the employment conditions of the relevant employees for the specified period.
Orders
Orders of the court
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Background
Background to the litigation
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Evidence
Evidence Before The Court
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Decision
Reasons for decision
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Ratio Decidendi
Legal Principle Established
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