Health (Meat Hygiene) Amendment Regulations (No. 3) 2005 (WA)

2408 GOVERNMENT GAZETTE, WA 31 May 2005

HE303*

Health Act 1911

Health (Meat Hygiene) Amendment Regulations

(No. 3) 2005

Made by the Governor in Executive Council.

1.             Citation

These regulations are the Health (Meat Hygiene) Amendment
Regulations (No. 3) 2005.

2.             The regulations amended

The amendments in these regulations are to the Health (Meat
Hygiene) Regulations 2001*.

[* Reprint 1 as at 14 March 2003.

For amendments to 4 May 2005 see Western Australian
Legislation Information Tables for 2004, Table 4, p. 170-1,
and Gazette 4 and 22 February 2005.]

3.             Regulation 4 amended

Regulation 4(1)(f) is amended by deleting “Hygiene” and
inserting instead —

“ Hygienic ”.

4.             Schedule 2 amended

Schedule 2 Part 1 item 8 is amended by deleting “2.64” and
inserting instead —

“ 4.23 ”.

By Command of the Governor,

M. C. WAUCHOPE, Clerk of the Executive Council.