Health (Meat Hygiene) Amendment Regulations 2002 (WA)

12 March 2002 GOVERNMENT GAZETTE, WA 1031

HE301*

Health Act 1911

Health (Meat Hygiene) Amendment

Regulations 2002

Made by the Governor in Executive Council.

1.           Citation

These regulations may be cited as the Health (Meat Hygiene)
Amendment Regulations 2002.

2.             Schedule 2 amended

Schedule 2 Part 1 to the Health (Meat Hygiene)
Regulations 2001* is amended as follows:

(a) in item 2 by deleting

" • (Dardanup Butchering

Company, Wimbridge

Road, Picton) 1.90 0.45 2.75 -

and inserting instead

44

•	(Dardanup Butchering Company, Wimbridge
Road, Picton) 2.60 0.60 4.20

(b) by deleting item 9 and inserting the following item

instead

44

9 Greenough 5.50 1.54 9.20

1032 GOVERNMENT GAZETTE, WA 12 March 2002

(c) by deleting item 17 and inserting the following item

instead —

44

17 Wyndham/East

Kimberley .... 0.55 4.40

[* Published in Gazette 1 June 2001, p. 2749-64.

For amendments to 14 February 2002 see Gazette 17 July and 30 November 2001.]

By Command of the Governor,

ROD SPENCER, Clerk of the Executive Council.