Health Legislation Amendment Regulation (No. 1) 2001 (Qld)

Queensland Subordinate Legislation 2001 No. 245 Food Act 1981 HEALTH LEGISLATION AMENDMENT REGULATION (No. 1) 2001 TABLE OF PROVISIONS Section Page PART 1—PRELIMINARY 1 Short title . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 2 Commencement. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 PART 2—AMENDMENT OF FOOD HYGIENE REGULATION 1989 3 Regulation amended in pt 2. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 4 Amendment of s 2 (Interpretation) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 5 Omission of pt 2 (Food safety standards) . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 6 Amendment of s 7 (Licensing provisions) . . . . . . . . . . . . . . . . . . . . . . . . . . 3 7 Amendment of sch 1 (Classes and descriptions of businesses). . . . . . . . . . . 4 8 Omission of sch 2 (Modifications of standards 3.1.1, 3.2.2 and 3.2.3 of Food Standards Code) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 PART 3—AMENDMENT OF FOOD STANDARDS REGULATION 1994 9 Regulation amended in pt 3. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 10 Amendment of s 3 (Definitions) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 11 Replacement of pt 2, heading (Adoption of the code) . . . . . . . . . . . . . . . . . 4 12 Omission of ss 5–8 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 13 Amendment of s 9 (Obtaining and dealing with food samples) . . . . . . . . . . 5 14 Replacement of s 10 (Method of analysis) . . . . . . . . . . . . . . . . . . . . . . . . . . 5 15 Amendment of s 12 (Appeal to a Magistrates Court) . . . . . . . . . . . . . . . . . . 5

2 Health Legislation Amendment Regulation (No. 1) No. 245, 2001 2001 16 Omission of s 13 (Recall and disposal of dangerous food). . . . . . . . . . . . . . 17 Amendment of s 14 (Certain articles not to come into contact with food) . . 18 Amendment of s 15 (Notice of isolation of prescribed pathogen) . . . . . . . . 19 Amendment of s 16 (Chief executive may give directions) . . . . . . . . . . . . . 5 5 6 6

s1 3 s6 Health Legislation Amendment Regulation (No. 1) No. 245, 2001 2001 PART 1—PRELIMINARY 1 Short title This regulation may be cited as the Health Legislation Amendment Regulation (No. 1) 2001 . 2 Commencement This regulation commences on 1 January 2002. PART 2—AMENDMENT OF FOOD HYGIENE REGULATION 1989 3 Regulation amended in pt 2 This part amends the Food Hygiene Regulation 1989. 4 Amendment of s 2 (Interpretation) Section 2(1), definitions “food safety standards”, “Food Standards Code” and “proprietor”— omit . 5 Omission of pt 2 (Food safety standards) Part 2— omit . 6 Amendment of s 7 (Licensing provisions) Section 7(21), definition “dealt with”, from ‘prepared’— omit, insert — ‘handled or sold.’.

s 7 4 s 12 Health Legislation Amendment Regulation (No. 1) No. 245, 2001 2001 7 Amendment of sch 1 (Classes and descriptions of businesses) Schedule 1, entry for ‘Food shop’, from ‘Preparation’ to ‘serving’— omit, insert — ‘Handling’. 8 Omission of sch 2 (Modifications of standards 3.1.1, 3.2.2 and 3.2.3 of Food Standards Code) Schedule 2— omit . PART 3—AMENDMENT OF FOOD STANDARDS REGULATION 1994 9 Regulation amended in pt 3 This part amends the Food Standards Regulation 1994. 10 Amendment of s 3 (Definitions) Section 3, definitions “Australian Standard” and “code”— omit . 11 Replacement of pt 2, heading (Adoption of the code) Part 2, heading— omit, insert— ‘SAMPLING AND ANALYSIS REQUIREMENTS’. 12 Omission of ss 5–8 Sections 5 to 8— omit .

s 13 5 s 17 Health Legislation Amendment Regulation (No. 1) No. 245, 2001 2001 13 Amendment of s 9 (Obtaining and dealing with food samples) Section 9, before ‘code’— insert — ‘food standards’. 14 Replacement of s 10 (Method of analysis) Section 10— omit, insert — ‘10 Method of analysis ‘For section 36(8) of the Act, the prescribed method of analysis of an article is the method stated in the food standards code.’. 15 Amendment of s 12 (Appeal to a Magistrates Court) Section 12(1), ‘section 21(5)— omit, insert — ‘section 21(6)’. 16 Omission of s 13 (Recall and disposal of dangerous food) Section 13— omit . 17 Amendment of s 14 (Certain articles not to come into contact with food) (1) Section 14(2)(a), ‘an appliance to prepare or’— omit, insert — ‘equipment to’. (2) Section 14(2)(b) and (d)— omit .

s 18 6 s 19 Health Legislation Amendment Regulation (No. 1) No. 245, 2001 2001 (3) Section 14(2), paragraphs (c) and (e)— renumber as paragraphs (b) and (c). 18 Amendment of s 15 (Notice of isolation of prescribed pathogen) Section 15(1), from ‘prepares’ to ‘imports’— omit, insert — ‘handles, imports or sells’. 19 Amendment of s 16 (Chief executive may give directions) Section 16(4)(a)— omit, insert — ‘(a) the handling of— (i) the infected food; or (ii) food that may have been handled with or near the infected food, or at a place or using equipment that may have come into contact with the infected food; or’. ENDNOTES 1. Made by the Governor in Council on 6 December 2001. 2. Notified in the gazette on 7 December 2001. 3. Laid before the Legislative Assembly on . . . 4. The administering agency is the Department of Health. © State of Queensland 2001