Health (ANZ Food Standards Code Adoption) Regulations 2001 (WA)
Western Australia
Health Act 1911
These regulations were repealed by the
Western Australia
Western Australia
Health Act 1911Health Act 1911
These regulations may be cited as the
Health (ANZ Food Standards Code Adoption) Regulations 2001 .
In these regulations —
The
The Australia New Zealand Food Standards Code, as in force from time to time and as amended by Part 3, is adopted and forms part of these regulations.
Copies of the following instruments or documents must be kept at the office of the Environmental Health Services of the Health Department of Western Australia, Grace Vaughan House, 227 Stubbs Terrace, Shenton Park —
(a) the adopted Code;
(b) any instrument or document incorporated by reference into the adopted Code, including any standard, rule, code, specification or method of any association, body or institution incorporated into the adopted Code;
(c) any amendment or replacement of an instrument or document referred to in paragraph (b).
(1) Chapter 3 of Volume 2 of the adopted Code is to be read with the
Health (Food Hygiene) Regulations 1993 .(2) If there is any inconsistency between Chapter 3 of Volume 2 of the adopted Code and the
Health (Food Hygiene) Regulations 1993 , the regulations prevail to the extent of the inconsistency.
(1) If there are reasonable grounds for believing that a person has done or omitted to do anything in contravention of Part VIII or of the adopted Code, then the Executive Director, Public Health, or the local government of the district in which the contravention is believed to have occurred, may require the person to do anything necessary to rectify the situation.
(2) A requirement must be in writing, and takes effect when it is served on the person.
(3) A person who, without reasonable excuse, contravenes a requirement commits an offence.
(4) A person who commits an offence under subregulation (3) is liable, on conviction, to —
(a) a fine of not more than $2 500 and not less than —
(i) $250 for a first offence;
(ii) $500 for a second offence; or
(iii) $1 250 for a third or subsequent offence;
and
(b) if the offence is a continuing offence, a daily fine of not more than $250 and not less than $125.
8. Exemptions (1) The Executive Director, Public Health may, by notice published in the
Gazette , exempt a person from the requirement to comply with one or more of the standards set out in the adopted Code.(2) The exemption may be made subject to any conditions specified in it.
(3) The exemption stops being in force if a condition of the exemption is contravened.
A reference in the adopted Code to an obligation imposed on a food business is to be read as a reference to an obligation imposed on the proprietor, within the meaning of the adopted Code, of the food business.
The amendments in this Division are to Volume 2 of the Australia New Zealand Food Standards Code.
Standard 1.1.1 is amended by deleting the definition of “Code” and inserting instead —
“
The Schedule to Standard 1.6.1 is amended by deleting the items dealing with mineral water, packaged water and packaged ice and inserting instead the following items —
“
Mineral water | coliforms/ml | 5 | 0 | 0 | |
5 | 0 | 0 | |||
5 | 0 | 0 | |||
Packaged water | coliforms/ml | 5 | 0 | 0 | |
5 | 0 | 0 | |||
5 | 0 | 0 | |||
Packaged ice | coliforms/ml | 5 | 0 | 0 | |
5 | 0 | 0 | |||
5 | 0 | 0 |
”.
After subclause 4(1) the following subclause is inserted —
“
(1a) | Subclause 4(2) does not apply to goat’s milk. |
”
Standard 3.1.1 is amended in clause 1 as follows:
(a) by deleting the definition of “appropriate enforcement agency” and inserting instead —
“
”;
(b) by deleting the definition of “food premises” and inserting instead the following definition —
“
(a) food premises as defined in section 246G of the Act, or
(b) food vehicles as defined in section 246G of the Act, except vehicles when used only to transport food.
”;
(c) in the definition of “food safety standards” by deleting “
Australia New Zealand Food Standards Code ” and inserting instead —
“ adopted Code ”;
(d) by inserting after paragraph (b) in the second part of the definition of “primary food production” the following paragraphs —
“
(ba) extracting milk from an animal, or
(bb) storing untreated milk, or
(bc) transporting untreated milk, or
”;
(e) by deleting the definition of “proprietor” and inserting instead the following definition —
“
”;
(f) by deleting the definition of “sell” and inserting instead the following definition —
“
”.
Standard 3.2.3 is amended in clause 1 by deleting the definition of “sewage” and inserting instead the following definition —
“
”.
29 Jun 2001 p. 3118-23 | 29 Jun 2001 | |
31 Jan 2003 p. 283 | 31 Jan 2003 | |
adopted Code.................................................................................................................... 2
Australia New Zealand Food Standards Code............................................................ 2
Part VIII............................................................................................................................. 2
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