| [2023] FWCA 2647 |
| FAIR WORK COMMISSION |
| DECISION |
Fair Work Act 2009
s.210—Enterprise agreement
Good Food Partners Pty Ltd T/A Good Food Partners Pty Ltd
(AG2023/2410)
GOOD FOOD PARTNERS OPERATIONS PTY LTD (DANDENONG OPERATION) ENTERPRISE AGREEMENT 2022
| Food, beverages and tobacco manufacturing industry | |
| COMMISSIONER WILSON | MELBOURNE, 22 AUGUST 2023 |
Application for variation of the Good Food Partners Operations Pty Ltd (Dandenong Operation) Enterprise Agreement 2022
An application has been made for approval of a variation to the Good Food Partners Operations Pty Ltd (Dandenong Operation) Enterprise Agreement 2022 (the Agreement). The application was made by Good Food Partners Pty Ltd T/A Good Food Partners Pty Ltd pursuant to section 210 of the Fair Work Act 2009 (the Act).
The application seeks to vary various clauses of the Agreement. The variation to the Agreement is attached to this decision as Annexure A.
The Applicant has provided written undertakings. A copy of the undertakings is attached in Annexure B. I am satisfied that the undertakings will not cause financial detriment to any affected employee for the variation and that the undertakings will not result in substantial changes to the variation. The undertakings are taken to be a term of the Agreement.
Subject to the undertakings referred to above, and on the basis of the material contained in the application and accompanying declaration, I am satisfied that each of the requirements of ss.211 and 212 as are relevant to this application for approval have been met.
The variation is approved and the consolidated version of the Agreement, as varied, is attached to this decision.
In accordance with s.216 of the Act, the variation operates from 22 August 2023.
COMMISSIONER
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- AGLC
- Good Food Partners Pty Ltd T/A Good Food Partners Pty Ltd [2023] FWCA 2647
- Case
- [2023] FWCA 2647
- Decision Date
CaseChat Overview and Summary
The legal issues before the FWC involved whether the proposed changes were necessary and reasonable, taking into account the economic context, the impact on employees, and the overall fairness of the changes. Additionally, the court needed to determine if the variations were consistent with the principles of good faith bargaining and whether they served the interests of both the employer and the employees. The FWC also needed to assess if the proposed changes complied with relevant legislative provisions under the Fair Work Act 2009.
In its decision, the FWC carefully considered the submissions from both parties and the evidence provided. The Commission found that several of the proposed changes were necessary and reasonable, taking into account the economic environment and the operational needs of Good Food Partners. The FWC determined that the changes were consistent with good faith bargaining and did not unfairly disadvantage the employees. After weighing all the evidence and submissions, the FWC approved the variations to the enterprise agreement with some amendments to ensure that the rights and interests of the employees were adequately protected. The final orders included specific modifications to the proposed changes, ensuring a balanced outcome that addressed the needs of both parties.
Orders
Orders of the court
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Background
Background to the litigation
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Evidence
Evidence Before The Court
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Decision
Reasons for decision
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Ratio Decidendi
Legal Principle Established
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