Food Standards (Application A1050 – Glycerophospholipid Cholesterol Acyltransferase as a Processing Aid) Variation (Cth)

Food Standards (Application A1050 – Glycerophospholipid Cholesterol Acyltransferase as a Processing Aid) Variation

The Board of Food Standards Australia New Zealand gives notice of the making of this variation under section 92 of the Food Standards Australia New Zealand Act 1991.  The Standard commences on the date specified in clause 3 of this variation.

Dated 2 September 2011

Standards Management Officer

Delegate of the Board of Food Standards Australia New Zealand

1             Name

This instrument is the Food Standards (Application A1050 – Glycerophospholipid Cholesterol Acyltransferase as a Processing Aid) Variation.

2             Variation to Standards in the Australia New Zealand Food Standards Code

The Schedule varies the Standards in the Australia New Zealand Food Standards Code.

3             Commencement

These variations commence on 8 September 2011.

SCHEDULE

1. Standard 1.3.3is varied byinserting in the Table to clause 17 –

Glycerophospholipid cholesterol acyltransferase, protein engineered variant

EC 2.3.1.43

Bacillus licheniformis, containing the gene for glycerophospholipid cholesterol acyltransferase isolated from Aeromonas salmonicida subsp. salmonicida