Food Standards (A1091 – Enzyme Nomenclature Change – Carboxyl Proteinase to Aspergillopepsin I & II) Variation (Cth)

Food Standards (A1091 – Enzyme Nomenclature Change – Carboxyl Proteinase to Aspergillopepsin I & II) Variation

The Board of Food Standards Australia New Zealand gives notice of the making of this variation under section 92 of the Food Standards Australia New Zealand Act 1991.  The Standard commences on the date specified in clause 3 of this variation.

Dated 1 December 2014

Standards Management Officer

Delegate of the Board of Food Standards Australia New Zealand

Note: 

This variation will be published in the Commonwealth of Australia Gazette No. FSC 93 on 4 December 2014. This means that this date is the gazettal date for the purposes of clause 3 of the variation.

1             Name

This instrument is the Food Standards (A1091 – Enzyme Nomenclature Change – Carboxyl Proteinase to Aspergillopepsin I & II) Variation.

2             Variation to a Standard in the Australia New Zealand Food Standards Code

The Schedule varies a Standard in the Australia New Zealand Food Standards Code.

3             Commencement

The variation commences on the date of gazettal.

SCHEDULE

1. Standard 1.3.3 is varied by

[1.1]        omitting from the Table to clause 17

“

Carboxyl proteinase

EC 3.4.23.6

Aspergillus melleus

Aspergillus niger

Aspergillus oryzae

Rhizomucor miehei

”

[1.2]        inserting in the Table to clause 17, in alphabetical order

“

Aspergillopepsin I

EC 3.4.23.18

Aspergillus niger

Aspergillus oryzae

Aspergillopepsin II

EC 3.4.23.19

Aspergillus niger

”