Fisheries (Exotic Fish, Fish Farming and Fish Diseases) Regulations 1984 (SA)
SOUTH AUSTRALIA
being
No. 118 of 1984:
as varied by
No. 58 of 1986:
Gaz . 17 April 1986, p. 9462 No. 45 of 1987:
Gaz . 2 April 1987, p. 845No. 75 of 1987:
Gaz . 7 May 1987, p. 12123 No. 53 of 1988:
Gaz . 7 April 1988, p. 880No. 112 of 1991:
Gaz . 27 June 1991, p. 21954 No. 38 of 1992:
Gaz . 16 April 1992, p. 1167No. 143 of 1999:
Gaz . 1 July 1999, p. 555
1 Came into operation 1 July 1984: reg. 2.
2 Came into operation 17 July 1986: reg. 2.
3 Came into operation 1 July 1987: reg. 2.
4 Came into operation 27 June 1991: reg. 2.
5 Came into operation 1 July 1999: reg. 2.
N.B. | The following regulations have been disallowed: |
No. 117 of 1988:
Gaz . 30 June 1988, p. 2079 seeGaz . 8 December 1988, p. 1972. No. 246 of 1988:Gaz . 8 December 1988, p. 1963 seeGaz . 20 April 1989, p. 1086. No. 69 of 1989:Gaz . 18 May 1989, p. 1359 seeGaz . 5 October 1989, p. 1028.No. 181 of 1989:
Gaz . 5 October 1989, p. 1049 seeGaz . 26 April 1990, p. 1173.
1. These regulations may be cited as the
2. These regulations shall take effect on 1 July 1984.
3. In these regulations, unless the context otherwise requires:
"the Act" means the
Fisheries Act 1982 ;"area" means a body of water having an ascertainable area and wholly comprised of natural waters or wholly comprised of non-natural waters which is used or intended to be used for the keeping of farm fish and in particular but without limiting the generality of the foregoing, any body of waters contained within any bay, pond, lake, pool, aquarium or tank;
"certified" and "certification" means certified by a veterinary officer of a fisheries authority;
"disease" means any disease other than a notifiable disease;
"environment" includes any waters within the meaning of section 5(1) of the Act and any
land;
"fisheries authority" means:
the body or department in a State of the Commonwealth (other than South Australia) which administers the law applicable in that State with respect to the conservation, enhancement and management of fisheries, the regulation of fishing and the general or specific protection of fish, the protection of the aquatic habitat, the control of exotic fish and the prevention and control of disease in fish, the regulation of fish farming and fish processing, or any one or more of the aforesaid activities; or | |
the National Fish Health Reference Laboratory at Benalla, Victoria; |
"natural waters" means any flowing or standing waters occurring from natural causes;
"non-natural waters" means any flowing or standing waters in existence in any place as the
result of non-natural causes;
"notifiable disease" means any of the diseases or pathogens listed in Schedule 4;
"povidone-iodine" means povidone-iodine defined in the Merck Index 9 ed. (1976) at page
966 (No. 7499).
4. Pursuant to section 5 of the Act all live fish:
not being any of the species of fish listed in Schedule 1; and | |
being any species of live fish non-autochthonous to South Australia and belonging to any of the kingdoms and phyla listed in Schedule 1, |
are declared to be exotic fish.
5. Pursuant to section 49 of the Act each of the classes of fish listed in Schedule 1 are declared not to be exotic fish.
6. Pursuant to section 49(7) of the Act all live exotic fish of the families and species listed in Schedule 2 is a class of exotic fish to which section 49 of the Act does not apply.
6a. (1) The Director must determine an application for a permit under section 49 of the Act in favour of the applicant unless satisfied—
that the introduction into the State of exotic fish of the species to which the application relates would create a risk of harm to the indigenous fish, or the living resources, of the waters to which the Act applies; | |
or | |
that there is insufficient scientifically accredited information available within Australia concerning the species to which the application relates to enable the Director to be satisfied that the introduction of the fish would not create a risk of harm to the indigenous fish, or the living resources, of the waters to which the Act applies. |
(2) Where the Director receives an application for a permit under section 49 of the Act, the Director may require the applicant to provide a certificate from a person who is, in the Director’s opinion, appropriately qualified to provide such a certificate, that the species to which the application relates is not likely to create a risk of harm to the indigenous fish, or the living resources, of the waters to which the Act applies.
(3) An application for a permit under section 49 of the Act in relation to a class of exotic fish listed in Schedule 5 will be determined by the Director in favour of the applicant.
7. Pursuant to section 50 of the Act all fish of the families and species listed in Schedule 3 are fish of a prescribed class for the purposes of that section.
7a. (1) A person shall not conduct a fish farming operation unless registered under this
regulation.
(2) An application for registration must be made to the Director in the form set out in
schedule 6.
(3) An applicant for registration must furnish the Director with such information as the
Director requires.
(4) Registration under this regulation remains in force until—
the registered person dies or, in the case of a body corporate, is dissolved; | |
or | |
the registration is cancelled. |
(5) A registered person shall, within one month after 1 January and 1 July in each year, lodge with the Director a return containing the information set out in schedule 7.
(6) Where a registered person fails to lodge a return in accordance with subregulation (5), the Director may, by notice in writing to the registered person, require that person to make good the default.
(7) Where a registered person fails to comply with a notice under subregulation (6) within fourteen days after service of the notice, the registration is, by force of this subregulation, suspended until the notice is complied with.
(8) Where a registration has been suspended by virtue of subregulation (7) for a continuous period of six months, the registration is, by force of this subregulation, cancelled.
(9) A registered person may, with the consent of the Director, cancel that person’s
registration.
8. A person who keeps or intends to keep farm fish in an area of non-natural waters constructed for that purpose shall:
construct and maintain the area in such a manner that any water for the time being in the area cannot in any way escape into the environment outside the area, including the escape of water by seepage (otherwise than by being properly discharged from the area in accordance with these regulations); | ||||||
ensure that the water supply for that area can only enter the area through pipes or flumes laid down, constructed, maintained and used solely for the purpose of the supply of water to the area as aforesaid; | ||||||
fit to each pipe or flume for the supply of water to the area a suitable valve or stopcock capable of regulating the water supply to the area in such a manner so as to ensure that any overflowing of the area due to an excessive water supply can be virtually prevented at all times by adjusting or closing off any such valve or stopcock; | ||||||
in addition to his obligations pursuant to subparagraph | ||||||
ensure that the water to be discharged from the area can only be so discharged by the passage of such water into a sump (hereinafter called "the sump" in this regulation) which, in conjunction with the apparatus referred to in this regulation is capable of properly regulating the volume of water in the area so as to prevent such water from overflowing into the environment outside the area; | ||||||
ensure that the sump is: | ||||||
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9. (1) Water being drained out of the sump of an area through the pipes or flumes referred to in regulation 8 shall be passed through a suitable screen fitted with a mesh so as to prevent any eggs or larvae of any fish (including farm fish) in the area from passing through or around the screen into the environment outside the area.
(2) A screen referred to in subregulation (1) of this regulation shall be so fitted so as to be capable at any time of being easily backflushed and removed for cleaning purposes and replaced in an effective manner.
10. Subject to these regulations water passing through the screen referred to in regulation 9 may be discharged into the environment outside the area (whether through a sewerage system or otherwise).
11. A person who keeps or intends to keep farm fish in an area of natural waters, being an area of natural waters the volume of which is diminished and increased partially by natural forces and partially by non-natural forces, shall if and whenever it is possible to do so, ensure that any water (hereinafter called "drained waters" in this regulation) to be drained away from the area by non-natural forces can only be drained away in the following manner:
the drainage waters shall be first passed into a sump (hereinafter called "the sump" in this regulation) connected to the outlet point of the area; | |
subject to paragraph | |
the sump shall have securely fitted at its point of discharge a valve or stopcock for connection to the pipes or flumes hereinafter referred to in this regulation; | |
all water to be discharged from the sump shall only be discharged through pipes or flumes connected to the valve or stopcock on the sump, being pipes or flumes laid down, constructed, maintained and used solely for the purpose of discharging drained waters from the sump; | |
a person who keeps or intends to keep farm fish as aforesaid shall not be in breach of paragraph |
12. (1) A person who keeps or intends to keep farm fish in an area of natural waters, being an area of natural waters the volume of which is diminished or increased partially by natural forces, and partially by non-natural forces shall for the further purpose of minimising or preventing any overflow of waters from that area into the environment outside the area, resulting from ordinary changes in the level of natural waters flowing into that area, construct suitable drainage works, including pipes or flumes where necessary, to provide for the diversion away from the area of any natural waters, which, if they were allowed to flow into the area, would cause, or be likely to cause water in the area to overflow into the environment outside the area.
(2) Any drainage works referred to in subregulation (1) of this regulation, being pipes or flumes, shall be fitted with suitable valves or stopcocks so that the level of water in the area can be kept reasonably constant, under normal weather conditions, by the opening or closing of such valves or stopcocks.
(3) Any drainage works, referred to in subregulation (1) of this regulation, not being pipes or flumes, shall be fitted with suitable equipment for controlling the flow of water through such works so that by the proper use of such equipment the level of water in the area can be kept reasonably constant under normal weather conditions.
(4) All water passing through the outlet to any drainage works constructed and operated pursuant to this regulation shall be discharged into the environment outside the area on a site sufficiently remote from the boundary of the area and the environment immediately outside it, so as to prevent any such natural waters being discharged as aforesaid, and from adversely affecting in any way the boundary of the area including the washing away of any part of the boundary.
13. (1) Water being drained out of the sump through any pipes or flumes referred to in regulation 11 shall be passed through a suitable screen fitted with a mesh so as to prevent any eggs or larvae of any fish (including farm fish) in the area from passing through or around the screen into the environment outside the area.
(2) capable at any time of being easily backflushed and removed for cleaning purposes and replaced in an effective manner. | A screen referred to in subregulation (1) of this regulation shall be so fitted as to be |
14. (1) Subject to subregulations (2) and (3) any provisions of these regulations requiring the erection or maintenance of substantial structural works or the provision and use of suitable plant with respect to the keeping of farm fish by any person (other than the Government of South Australia) shall only apply to a person who has a legal or equitable interest in any of the assets or undertaking of a fish farm.
(2)
(3)
(a) Subject to paragraph(b) of this subregulation, subregulation (1) shall not apply to a
person:
(i) who does not have any legal or equitable interest in the assets or undertaking of a fish farm; and
(ii) who has the custody or control of any farm fish in any area in which such fish farming activities are carried out.
15. A person who keeps or intends to keep farm fish in an area of natural waters, being an area of natural waters the volume of which is diminished or increased solely by natural forces:
shall keep all such farm fish in moveable cages or attached to moveable structures, depending upon the species of farm fish being kept in such waters, so that all of the farm fish which are kept in those cages or attached to those moveable structures: | ||||
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16. Where a person keeps or intends to keep farm fish in an area of natural waters, being an area of natural waters, the volume of which is diminished or increased solely by natural forces:
a fisheries officer may request any person having the control or custody of any farm fish kept in natural waters, to remove any one or more cages or moveable structures of farm fish for examination by that fisheries officer if he reasonably suspects that any of those farm fish are affected by a disease including a notifiable disease; | ||||
a request made pursuant to paragraph | ||||
upon the removal of a cage of farm fish or any moveable structure with farm fish attached to it the fisheries officer may, without prejudice to his powers under paragraph | ||||
the powers of a fisheries officer pursuant to paragraph | ||||
notwithstanding paragraph | ||||
| ||||
any request given for the purposes of paragraph |
17. (1) Where any farm fish are being kept in an area of waters:
being an area of natural waters the volume of which is diminished or increased partially by natural forces and partially by non-natural forces; or | |
being an area of non-natural waters, |
and a fisheries officer reasonably suspects that any of those farm fish in any such area are or may be affected by a notifiable disease he may request the person having the custody or control of those farm fish:
(i) | subject to paragraph (ii) of this paragraph, and whenever it is possible to do so to reduce or stop the water supply for the area for such period as the fisheries officer thinks fit; | |
(ii) | any reduction or the stoppage of the water supply for an area pursuant to subparagraph (i) shall be carried out by the person having the custody or control of the farm fish subject to the supervision of a fisheries officer; | |
(iii) | subject to subparagraph (iv) of this paragraph forthwith to reduce or stop, for such period as the fisheries officer thinks fit, the discharge of water into the environment outside any such area, (whether through a sewerage system or otherwise) other than a discharge of water from an area which takes place as the result of natural forces; | |
(iv) | any reduction or stoppage of the discharge of any water from an area pursuant to subparagraph (iii) of this paragraph shall be carried out by the person having the custody or control of the farm fish subject to the supervision of a fisheries officer; |
to forthwith fit or cause to be fitted to all pipes and flumes through which water from any such area is to be discharged into the environment outside that area (whether through a sewerage system or otherwise): | ||||
| ||||
and to keep any such heating equipment or povidone-iodine treatment equipment in continuous operation in accordance with these regulations; | ||||
forthwith upon being requested to do so by a fisheries officer to produce any farm fish in any such area to such fisheries officer for examination or destruction in the manner hereinafter provided in this regulation. |
(2) A fisheries officer may examine any farm fish produced to him pursuant to subregulation (1) of this regulation and may examine such farm fish with the assistance of any other suitably qualified person.
(3) A fisheries officer and any other qualified person as aforesaid may examine any farm fish at or in the vicinity of the area from which such farm fish were taken for examination as aforesaid or at some other suitable place chosen by the fisheries officer.
(4) The powers of a fisheries officer to examine farm fish pursuant to this regulation may be exercised with respect to any number of farm fish.
(5) If a fisheries officer after examining any farm fish pursuant to this regulation reasonably suspects that any or all of the farm fish in an area are or may be affected by a notifiable disease the fisheries officer may, notwithstanding anything in this regulation to the contrary:
request the person having the possession or custody of such farm fish to forthwith destroy them in such a manner as a fisheries officer directs; or | |
take possession of such farm fish himself and destroy them in such manner as he thinks fit. |
(6) Any request made for the purposes of this regulation may be oral or in writing.
18. (1) Povidone-iodine treatment equipment shall consist of:
an appropriate filter connected in a watertight manner in series with any pipe or flume carrying water away from the point of discharge of the sump with such filter having its point of discharge connected by a pipe or flume to the treatment tank hereinafter referred to in this regulation; and | |
a treatment tank having its inlet connected in a watertight manner to the outlet of the filter referred to in paragraph |
(2) A treatment tank shall:
(i) be constructed of a material with smooth interior surfaces designed to minimise the retention of any form of solid matter;
(ii) be fitted with a suitable outlet pipe for the discharge of water out of the tank;
(iii) have a suitable stopcock in series with the outlet pipe to control or stop the discharge of water out of the tank; and
(iv) have the outlet of the stopcock connected to a point of discharge in the environment outside the area (through a sewerage system or otherwise).
(3) Whenever water is passed into the treatment tank in povidone-iodine treatment equipment the water shall have povidone-iodine continuously dissolved into it at the rate of at least 500 parts per million so as to maintain the active povidone-iodine level in all water for the time being in the treatment tank at the said rate of at least 500 parts per million.
19. A heating system shall be:
capable of continuously heating all of the water passed into it to a temperature of 85°C; | |
fitted with a suitable temperature recorder; | |
fitted with a suitable flow recorder; | |
capable of maintaining water at a temperature of 85°C for at least 35 minutes (when the maximum rate of water flow for the heating system is passing through it). |
20. A person who has the custody or control of an area in which farm fish are kept and to whom regulations 9 and 13 are applicable, shall not allow any screen to fall into such a state of disrepair or be in such a condition so as to permit any eggs or larvae of any farm fish to escape through or around such screen into the environment outside the area in which such farm fish are kept, (whether through a sewerage system or otherwise).
21. A person who has the custody or control of an area in which farm fish are kept and to whom regulation 17 is applicable shall ensure that all water passing through such heating system shall be heated to a temperature of 85
22. A person to whom regulations 17 and 18 are applicable shall:
properly cleanse any filter used in connection with the povidone-iodine treatment of water whenever any such cleansing is necessary; | |
ensure that the treatment tank is so constructed and located so as to be readily accessible at any time to fisheries officers exercising their powers and functions pursuant to the Act and these regulations; | |
shall not use any treatment tank for any purpose other than povidone-iodine treatment of water pursuant to these regulations; | |
shall ensure that all povidone-iodine used for the treatment of water in a treatment tank is added to the water in the correct proportions and is properly dissolved in such water; and | |
shall not discharge any water from the treatment tank into the environment outside the area (whether through a sewerage system or otherwise) until the expiration of one hour after the addition of povidone-iodine to such water. |
23. (1) A fisheries officer may examine at any time any screen, heating system or povidone- iodine treatment equipment to ensure that any such screen, heating equipment or povidone-iodine treatment is being used and is being operated in accordance with these regulations, and in particular but without limiting the generality of the foregoing he may:
take for examination any samples of solid or liquid matter on in or about any such screen, heating system or povidone-iodine treatment equipment; | |
temporarily remove for examination any screen, heating equipment or povidone-iodine treatment equipment, or any part of any such screen, heating equipment or povidone- iodine treatment equipment. |
(2) An examination of any screen, heating equipment or povidone-iodine treatment
equipment may be:
conducted by a fisheries officer alone or with the assistance of any other suitably qualified person; and | |
conducted at the place at which such screen heating equipment or povidone-iodine equipment is installed or in any other place chosen by the fisheries officer and for the purposes of this paragraph a fisheries officer may remove any screen, heating equipment or povidine-iodine treatment equipment or any part thereof to any such place chosen by him as aforesaid. |
24. (1) If:
any farm fish in an area are exhibiting the symptoms of a disease or notifiable disease; or | |
a quantity of farm fish in an area die within a period of twenty-four hours and that quantity of dead farm fish is apparently in excess of the usual quantity of farm fish which die in that area within a twenty-four hour period, and such excess of deaths in a twenty-four hour period as aforesaid is a symptom of a disease or notifiable disease, |
the person having the custody or control of those farm fish shall forthwith notify the Director of
such symptoms of disease or notifiable disease.
(2)
orally in the first instance by the person having the custody or control of the farm fish to which
such notification relates and shall be immediately followed by a subsequent notification in writing:
(i) signed by the person having the custody or control of the farm fish to which such notification relates; and
(ii) containing in detail all relevant information with respect to any fact or circumstance which the person signing the written notification believes to be relevant for the purpose of enabling a fisheries officer or any person assisting him pursuant to these regulations to properly investigate and ascertain the causes of any such apparent outbreak of disease or notifiable disease.
(3) The giving of a notification in writing pursuant to subregulation (2) shall be effected by the person having the custody or control of the farm fish to which such notification relates, by delivering such notification forthwith to the office of the Director or by posting the same forthwith by ordinary mail properly addressed to the Director at the office of the Director.
(4) Where the Director has received a notification pursuant to this regulation a fisheries officer may attend at the area in which the farm fish, to which a notification given pursuant to subregulation (2) relates, either alone or with such other suitably qualified persons necessary to provide such assistance to the fisheries officer as he may require.
(5) If a fisheries officer is of the reasonable opinion that some or all of the farm fish in the area may be affected by a notifiable disease (whether or not any such suspected notifiable disease has caused the death of any farm fish), he may, in addition to and without prejudice to his other powers under these regulations request either the owner of the farm fish in such area or the person having the custody or control of such farm fish, within twenty-four hours after the making of such request as aforesaid to prominently display the notice described in subregulation (6) of this regulation, at such place or places in the area, or at such place or places in the immediate vicinity of the area, as the fisheries officer directs, after having proper regard to the nature of the area and the consequent need for the effective placement of any such notice with respect to the area to which such notice applies.
(6) A notice to be displayed pursuant to subregulation (5) of this regulation (hereinafter called "a notice" in these regulations) shall be as follows, and be in the following form:
"
Farm fish in this area are suspected of carrying a notifiable disease. No person shall remove any fish (including any farm fish) from this area until further notice.
Director of Fisheries"
(7) A notice shall be:
printed or painted in block letters, which shall be black in colour and shall be indelibly printed or painted on a white signboard, made of weatherproof materials or materials protected by a suitable weatherproof cover; and | |
be in a suitable format determined by the Director having proper regard to the nature of the area with respect to which such notice is to be displayed. |
(8) Director of Fisheries under the Act. | A notice shall bear the name of the person for the time being holding office as |
(9) Any person who has been requested to erect a notice pursuant to this regulation shall comply with such request forthwith.
(10) A notice to be erected pursuant to this regulation shall be painted or inscribed, constructed and erected at the cost and expense of the owner of the farm fish to which it applies.
(11) No person shall interfere with or remove a notice until a fisheries officer is satisfied on reasonable grounds that there has ceased to be any notifiable disease in the area to which such notice applies or that there are no longer any grounds for suspecting the existence of any notifiable disease in the area to which such notice applies.
(12) Where a notice has been erected pursuant to this regulation, and a fisheries officer is of the reasonable opinion that no notifiable disease exists in the area to which such notice is applicable or that any notifiable disease in that area has ceased to exist the fisheries officer shall forthwith notify the person having the custody or control of the farm fish in the area to which such notice applies that no notifiable disease exists or is believed to exist in the area, whereupon the notice may be removed by the owner of the farm fish in the area or the person having the custody or control of those farm fish.
(13) A notification of a person pursuant to subregulation (12) of this regulation shall be in
writing.
25. (1) A fisheries officer may give directions to the person having the custody or control of the farm fish with respect to the treatment of any notifiable or other disease which is or which the fisheries officer reasonably suspects is affecting those farm fish.
(2) A person shall fully comply with any direction given to him by a fisheries officer pursuant to subregulation (1) of this regulation.
(3) A fisheries officer may supervise the treatment of any farm fish where such treatment is directed to be carried out by him pursuant to subregulation (1) of this regulation.
(4) Directions given pursuant to subregulation (1) of this regulation may be oral or in
writing.
26. No person shall introduce fish into an area where farm fish are kept or are to be kept unless such fish have been certified as being free from all notifiable diseases by a fisheries authority in the State from which the fish are obtained.
27. (1) Subject to subregulation (2) no person shall treat, or cause or suffer or permit to have treated any fish kept as farm fish which are or are apparently suffering from a notifiable disease or are reasonably suspected by him to be suffering from a notifiable disease.
(2) Notwithstanding subregulation (1) of this regulation a fisheries officer may approve of the treatment of any farm fish which are or are apparently suffering from a notifiable disease provided that the fisheries officer supervises the treatment of such farm fish as aforesaid.
28. (1) Subject to subregulations (2) and (3) where a person who has the custody or control of any farm fish in an area and any fish, (including any farm fish in the area) are suspected by him to be suffering from a notifiable disease he shall not remove any of those fish from the area or permit any fish in that area to leave that area unless he is permitted to do so by a fisheries officer.
(2) Where the ingress of fish (other than farm fish) into an area or the egress of fish (other than farm fish) from an area where farm fish are kept cannot be wholly prevented, the person who has the custody or control of the farm fish in the area shall take all practicable steps to restrict the ingress into and the egress from such area by any such fish.
(3) This regulation shall not apply to the ingress into and egress from an area in which such farm fish are kept, by fish (other than farm fish), where the ingress and egress of those fish as aforesaid cannot reasonably be restricted or prevented by the person having the custody or control of the farm fish in the area owing to the nature of that area.
29. (1) If a fisheries officer reasonably suspects that any farm fish in an area are suffering from a notifiable disease, the officer may, subject to subregulation (4) in addition to his other powers pursuant to these regulations:
request the person having the custody or control of those farm fish to permit the fisheries officer to pump all of the water out of the area on to a piece of dry land in the environment outside the area, selected by the fisheries officer, so that the water may be disposed of by evaporation from such dry land with the minimum risk of the spread of notifiable disease (if any) in such water; | |
request the person having the custody or control of those farm fish to permit the fisheries officer to add povidone-iodine to any water in the area in such quantities and in such manner as the fisheries officer considers necessary to minimise the spread of notifiable disease (if any) in such water. |
(2) A person having the custody or control of any farm fish to which subregulation (1) is applicable shall obey all reasonable requests and directions of the fisheries officer made or given in the exercise of his powers pursuant to subregulation (1).
(3) A request or direction made or given pursuant to this regulation may be oral or in
writing.
(4)
30. (1) A fisheries officer may exercise the following powers in addition to his other powers under this regulation for the purpose of eliminating or controlling a notifiable disease:
Request any person having the custody or control of any screen, heating equipment or povidone-iodine treatment equipment or other apparatus used for fish farming at or in the vicinity of any area in which farm fish are kept: | ||||
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Destroy any screen, heating equipment, povidone-iodine equipment apparatus or any part thereof if any such screen, heating equipment povidone-iodine equipment or apparatus cannot be effectively treated so as to eliminate or control a notifiable disease. |
(2) A request or direction made or given pursuant to this regulation may be oral or in
writing.
(3) A person having the custody or control of any screen, heating equipment, povidone- iodine treatment equipment or other apparatus used for fish farming in the area shall obey all reasonable requests and directions of a fisheries officer made or given in the exercise of his powers pursuant to this regulation.
31. (1) For the purpose of the detection prevention elimination or control of disease in fish (including farm fish) any person who owns farm fish shall keep at a place as near as practicable to the area in which such fish (including farm fish) are kept, written records, and shall permit fisheries officers to examine such written records described in subregulations (2) and (3), and shall permit fisheries officers to examine such written records in the manner hereinafter provided.
(2) Accurate written records shall be kept by each owner of fish and farm fish sold by him by wholesale, and such written records shall be as follows:
the date on which any live fish to be kept as farm fish were supplied to the owner; | |
the name and address of the person who supplied such live fish to the owner as aforesaid; | |
the date on which any live fish were supplied by the owner to another person; | |
the name and address of the person to whom such farm fish were supplied by the owner as aforesaid; | |
details of any prophylactic or therapeutic treatment administered to the farm fish during the period by the owner or any other person; | |
the dates upon which such treatment was administered as aforesaid; | |
the name (including any trade name or patent name) of any substance used as or as part of such treatment as aforesaid. |
(3) All records to be kept pursuant to this regulation shall be retained for a period of two years by each owner for the time being of the farm fish to which those records relate. Such period shall commence on the date of the making of any such records.
(4) A fisheries officer may request any person to whom this regulation applies to produce to such fisheries officer all or any of the records required to be kept as aforesaid.
(5) A fisheries officer may examine any records produced to him pursuant to subregulation (4) and make copies of or take extracts from such records.
(6) A request pursuant to this regulation may be made orally or in writing.
(7) No person shall refuse to comply with a request made by a fisheries officer pursuant to
this regulation.
31a. (1) A person who keeps fish, other than farm fish, in waters to which the Act applies must, within 24 hours of suspecting that any of the fish are suffering from a notifiable disease, notify the Director of that fact.
(2) Notification under subregulation (1) may be given orally or in writing.
31b. (1) Where a fisheries officer reasonably suspects that fish, other than farm fish, kept in waters to which the Act applies are suffering from a notifiable disease, the officer may examine the fish and may enter land and exercise such other powers as are reasonably necessary for that purpose.
(2) Where the officer is satisfied upon examination of the fish that all or some of them are suffering from a notifiable disease, the officer may take, or direct the person keeping the fish to take, such measures for the treatment or destruction of fish, or both, as the officer considers necessary to eradicate the disease.
(3) The officer may take measures for the treatment or destruction of fish under subregulation (2) either immediately or in the event of non-compliance with a direction given by the officer under that subregulation.
(4) A direction may be given by a fisheries officer under subregulation (2) either orally or in
writing.
(5) Where a fisheries officer gives a direction under subregulation (2), the person to whom the direction is given must comply with the direction.
32. (1) Wherever a fisheries officer is of the reasonable opinion that it is necessary to do so for the proper discharge of his powers pursuant to these regulations, he may, in addition to any of his other powers under these regulations, request such assistance as he considers necessary from any person in any way connected with the farming of fish in any area including but without limiting the generality of the foregoing any person having the custody or control of those fish, or any person having any legal or equitable interest in the fish farming activities with respect to which the fisheries officer is exercising or intends to exercise his aforesaid powers.
(2) A person shall fully comply with a request made or given pursuant to subregulation (1)
of this regulation.
(3) A request by a fisheries officer made or given for the purposes of this regulation may be
oral or in writing.
33. (1) Subject to regulation 34 no person shall bring into the State any live fish unless those fish have been certified to be free of notifiable disease by the fisheries authority in the State of origin of those fish.
(2) Subject to regulation 34, a person shall not be in possession of any live fish which have been brought into the State unless such fish have been certified in accordance with subregulation (1) of this regulation.
34. A person may bring live fish into the State or be in possession of live fish where those fish have not been certified pursuant to regulation 33, if those fish:
are brought into the State by aircraft; | |
are kept in an appropriate container during transit within the State; and | |
are removed from the container at an airport and subjected to quarantine procedures pursuant to the Quarantine Act, 1906 of the Commonwealth. |
35. Any person who contravenes or fails to comply with any of these regulations shall be guilty of an offence and liable to a penalty not exceeding $2 000.
Order AMPHIOXIFORMES
Lancelets (family BRANCHIOSTOMATIDAE)
Order PETROMYZONTIFORMES
Pouched Lampreys (family GEOTRIIDAE+)
(+ sometimes combined as sub-families under the family name Petromyzontidae).
Order MYXINIFORMES
Hagfishes (family MYXINIDAE)
Order HEXANCHIFORMES
Seven-gilled Sharks (family HEXANCHIDAE)
Order SQUALIFORMES
Dogfishes (family SQUALIDAE)
Order PRISTIOPHORIFORMES
Saw Sharks (family PRISTIOPHORIDAE)
Footnote: Species marked with an asterisk are restricted to freshwater.
Order MYLIOBATIFORMES
Stingrays (family DASYATIDIDAE)
Stingarees (family UROLOPHIDAE)
Eagle Rays (family MYLIOBATIDIDAE)
Order RAJIFORMES
Guitarfishes (family RHINOBATIDAE)
Skates (family RAJIDAE)
Order TORPEDINIFORMES
Numbfish (family HYPNIDAE)
Order SQUATINIFORMES
Angel Sharks (family SQUATINIDAE)
Order LAMNIFORMES
Sand Sharks (family ODONTASPIDIDAE)
Goblin Sharks (family MITSUKURINIDAE)
Thresher Sharks (family ALOPIIDAE)
Basking Sharks (family CETORHINIDAE)
Order ORECTOLOBIFORMES
Carpet Sharks (family ORECTOLOBIDAE)
Order CARCHARHINIFORMES
Catsharks (family SCYLIORHINIDAE)
Order HETERODONTIFORMES
Port Jackson Sharks (family HETERODONTIDAE)
Order CHIMAERIFORMES
Ghost Sharks (family CHIMAERIDAE)
Order CLUPEIFORMES
Herrings, Sprats, Bony bream (family CLUPEIDAE)
Order ANGUILLIFORMES
Freshwater Eels (family ANGUILLIDAE)
Moray Eels (family MURAENIDAE)
Snake Eels (family OPHICHTHIDAE)
Order NOTACANTHIFORMES
Halosaurs (family HALOSAURIDAE)
Spiny Eels (family NOTACANTHIDAE)
Order SALMONIFORMES
Southern Smelts (family RETROPINNIDAE)
*
Australian Grayling (family PROTROCTIDAE)
Native Trout (family GALAXIIDAE)
Herring Smelts (family ARGENTINIDAE)
Slickheads (family ALEPOCEPHALIDAE)
Lightfishes (family PHOTICHTHYIDAE)
Hatchetfishes (family STERNOPTYCHIDAE)
Scaleless Dragonfishes (family MELANOSTOMIIDAE
Order GONORHYNCHIFORMES
Beaked Salmon (family GONORHYNCHIDAE)
Order CYPRINIFORMES
Eel-tailed Catfishes (family PLOTOSIDAE)
*
Order MYCTOPHIFORMES
Sergeant Bakers (family AULOPODIDAE)
Lizardfishes (family HARPADONTIDAE)
Green Eyes (family CHLOROPHTHALMIDAE)
Lantern Fishes (family MYCTOPHIDAE)
Long-snouted Lanternfishes (family NEOSCOPELIDAE)
Lancet Fishes (family ALEPISAURIDAE)
Order GADIFORMES
Morid cods (family MORIDAE
Hake (family MERLUCCIIDAE)
Whiptails (family MACROURIDAE)
Lings (family OPHIDIIDAE)
Order LOPHIIFORMES
Handfishes (family BRACHIONICHTHYIDAE)
Fishing Frogfishes (family ANTENNARIIDAE)
Order ATHERINIFORMES
Flyingfishes (family EXOCOETIDAE
Garfishes (family HEMIRAMPHIDAE)
Rainbowfishes (family MELANOTAENIIDAE)
Order LAMPRIDIFORMES
Opah (family LAMPRIDIDAE)
Ribbonfishes (family TRACHIPTERIDAE)
Oarfishes (family REGALECIDAE)
Order BERYCIFORMES
Sawbellies (family TRACHICHTHYIDAE)
Red Snappers (family BERYCIDAE)
Order ZEIFORMES
Dories (family ZEIDAE)
Order SYNGNATHIFORMES
Flutemouths (family FISTULARIIDAE)
Bellows Fishes (family MACRORHAMPHOSIDAE)
Order SCORPAENIFORMES
Scorpionfishes (family SCORPAENIDAE)
Gurnards (family TRIGLIDAE)
Velvetfishes (family APLOACTINIDAE)
Prowfishes (family PATAECIDAE)
Red Velvetfish (family GNATHANACANTHIDAE)
Flatheads (family PLATYCEPHALIDAE)
Ghost Flatheads (family HOPLICHTHYIDAE)
Blobfishes (family PSYCHROLUTIDAE)
Pigfishes (family CONGIOPODIDAE)
Order PEGASIFORMES
Sea-Moths (family PEGASIDAE)
A
Order PERCIFORMES
Chanda Perches (family CENTROPOMIDAE)
Basses (family PERCICHTHYIDAE)
Sea Basses; Sea Perches (family SERRANIDAE)
PERCIFORMES—INCERTAE SEDIS: Callanthias
Prettyfins (family PLEISIOPIDAE)
Pigmy Perches (family KUHLIIDAE)
*
*
Grunter Perches (family TERAPONIDAE)
*
*
*
*
Cardinalfishes (family APOGONIDAE)
(+ Sometimes placed in a separate family: Dinolestidae)
Whiting (family SILLAGINIDAE)
Bluefishes (family POMATOMIDAE)
Suckerfishes (family ECHENEIDIDAE)
Trevallies (family CARANGIDAE)
Dolphinfishes (family CORYPHAENIDAE)
Pomfrets (family BRAMIDAE)
Bonnetfishes, Rubyfishes (family EMMELICHTHYIDAE
Silver Biddies (family GERREIDAE)
Bream (family SPARIDAE)
Mulloway; Jewfishes (family SCIAENIDAE)
Goatfishes (family MULLIDAE)
Pomfrets (family MONODACTYLIDAE)
Bullseyes (family PEMPHERIDIDAE)
Drummers; Blackfishes (family KYPHOSIDAE)
Sweeps (family SCORPIDIDAE)
Coral Fishes (family CHAETODONTIDAE)
Knifejaws (family OPLEGNATHIDAE)
Damselfishes (family POMACENTRIDAE)
Blackfish (family GADOPSIDAE)
Kelpfishes (family CHIRONEMIDAE)
Marblefishes (family APLODACTYLIDAE)
Morwongs (family CHEILODACTYLIDAE)
Trumpeters (family LATRIDAE)
Bandfishes (family CEPOLIDAE)
Mullet (family MUGILIDAE)
Barracudas; Snook (family SPHYRAENIDAE)
Wrasses (family LABRIDAE)
Rock Whitings (family ODACIDAE)
Grubfishes (family MUGILOIDIDAE)
Tommyfishes (family CREEDIIDAE)
Stargazers (family URANOSCOPIDAE)
Sandfishes (family LEPTOSCOPIDAE)
Weedfishes; Snake Blennies (family CLINIDAE)
Threefin Blennies (family TRIPTERYGIIDAE)
Blennies (family BLENNIIDAE)
Gudgeons (family ELEOTRIDIDAE)
*
*
*
*
*
*
*
Gobies (family GOBIIDAE)
*
Gemfishes (family GEMPYLIDAE)
Hairtails (family TRICHIURIDAE)
Mackerels; Tunas (family SCOMBRIDAE)
Swordfish (family XIPHIIDAE)
Trevallas; Warehous (family CENTROLOPHIDAE)
Order GOBIESOCIFORMES
Clingfishes (family GOBIESOCIDAE)
Order PLEURONECTIFORMES
Lefteye Flounders (family BOTHIDAE)
Order TETRAODONTIFORMES
Leatherjackets (family MONACANTHIDAE)
Pufferfishes (family TETRAODONTIDAE)
Porcupinefishes (family DIODONTIDAE)
Sunfishes (family MOLIDAE)
Hutchins, J.B. and M. Thompson (1983).
Last, P.R., E.O.G. Scott and F.H. Talbot (1983).
Authority. 563 pp.
Scott, T.D., C.J.M. Glover and R.V. Southcott (1980).
Handbooks Committee, South Australian Government. Ed. 2; reprint. 392 pp.
Glover, C.J.M. (1979). 12: Fishes. pp. 139-153. In:
South Australia.
Glover, C.J.M. (1983) 15: Freshwater and Marine Fishes. pp l57-167. In:
Royal Society of South Australia.
Glover, C.J.M. (1982). A provisional checklist of marine fishes ...recorded in South Australian coastal waters.
S.A. Museum Information Leaflet No. 70.
Glover, C.J.M. (1982, emend. 1984). A checklist of freshwater fishes ...recorded in South Australian inland
waters. S.A. Museum Information Leaflet No. 71.
Hoese, D.F., H.K. Larson and L.C. Llewellyn (1980). Family Eleotridae. Gudgeons. pp. 169-185.
Kingdoms and Phyla
KINGDOM Monera
KINGDOM Protozoa
KINGDOM Plantae
KINGDOM Fungi
KINGDOM Animalia (Phyla)
Acanthocephala
Annelida
Brachiopoda
(*applies to Australian-only species)
101 | ALESTIDAE | —African tetras |
101.1 |
101.1.1 | long-finned African tetra |
102 | ANGUILLIDAE | —freshwater eels |
*102.1 |
103 | ANOSTOMIDAE | —headstanders |
103.1 |
103.1.1 | headstander |
103.2 | headstanders; anostomid | |
103.3 |
103.3.1 | spotted headstander |
103.4 |
103.4.1 | lipstick leporinus | |
103.4.2 | banded leporinus | |
103.4.3 | spotted leporinus |
104 | APLOCHEILIDAE | —rivulins; killiefishes |
104.1 | killiefish | |
104.2 | killiefish, panchax | |
104.3 | killiefish |
*105 | APOGONIDAE | —cardinal fishes, |
105.1 | mouth almighty |
106 | APTERONOTIDAE | —knifefishes |
106.1 |
106.1.1 | black ghost | |
106.1.2 | long nose brown ghost knifefish |
107 | ARIIDAE | —salmon catfishes, |
*107.1 | |
*107.2 |
108 | ATHERINIDAE | —hardyheads |
108.1 |
108.1.1 | Madagascar rainbow |
*108.2 | hardyheads | |
108.3 |
108.3.1 | Celebes rainbowfish |
109 AUCHENIPTERIDAE
109.1 |
109.1.1 | (only males over 7 cm length) |
110 BAGRIDAE
110.1 |
110.1.1 | black lancer catfish |
110.2 | (males only) |
110.2.1 | barred Siamese catfish—males only |
*111 | BELONIDAE | —longtoms; needlefish, |
111.1 |
112 | BELONTIIDAE | —gouramis; fighting fish; paradise fish |
112.1 | fighting fish | |
112.2 |
112.2.1 | honey gourami | |
112.2.2 | striped or giant gourami | |
112.2.3 | thick-lipped gourami | |
112.2.4 | dwarf gourami |
112.3 |
112.3.1 | paradise fish—min 6 cm length, males only |
112.4 |
112.4.1 | chocolate gourami |
112.5 |
112.5.1 | pearl or mosaic gourami | |
112.5.2 | moonbeam or silver gourami | |
112.5.3 | 3-spot, blue & gold gourami |
112.6 |
112.6.1 | pygmy gourami | |
112.6.2 | croaking gourami |
113 | BOVICHTHYIDAE | —ice fish, |
*113.1 |
113.1.1 | congolli |
114 | CALLICHTHYIDAE | —armoured catfishes |
114.1 | blue catfish | |
114.2 | armoured catfish |
115 | CENTROPOMIDAE | —giant perch; glassfish, |
*115.1 | glassy perchlets | |
115.2 | glassy perchlets | |
*115.3 | ||
*115.4 | bass |
116 | CHARACIDAE | —tetras |
116.1 | tetras; bloodfins | |
116.2 |
116.2.1 | red-eyed characin |
116.3 | blind cave tetra |
116.3.1 | —albino form only |
116.4 |
116.4.1 | Cochu’s blue tetra |
116.5 |
116.5.1 | croacking tetra |
116.6 |
116.6.1 | jumping characin | |
116.6.2 | red spotted copeina |
116.7 |
116.7.1 | swordtail characin (males only) |
116.8 |
116.8.1 | black tetra, black widow tetra |
116.9 |
116.9.1 | silver-tip tetra |
116.10 | tetras | |
116.11 |
116.11.1 | striped hemiodopsis |
116.12 | tetras | |
116.13 |
116.13.1 | blue emperior tetra |
116.14 |
116.14.1 | flagtail or adonis tetra |
116.15 | |||
116.16 |
| ||
116.17 |
| ||
116.18 |
116.18.1 | red hook (males only, 8cm min. length) |
116.19 | |
116.20 |
116.20.1 | cardinal tetra | |
116.20.2 | neon tetra |
116.21 |
116.21.1 | false rummy-nose |
116.22 |
116.22.1 | Congo tetra |
116.23 |
116.23.1 | shining tetra (males only) |
116.24 |
116.24.1 | glass bloodfin |
116.25 |
116.25.1 | pristella |
116.26 | penguin |
117 | CICHLIDAE | —cichlid fishes |
117.1 |
117.1.1 | curviceps or flag cichlid | |
117.1.2 | ||
117.1.3 | keyhold cichlid | |
117.1.4 | blue acara |
117.2 | dwarf cichlids | |
117.3 |
117.3.1 | oscar |
117.4 | African cichlids |
117.4.1 | African peacock (5cm min. length) |
117.5 | Lake Tanganyika cichlids | |
117.5.1 | bridled morph only—5cm min. length | |
117.6 |
117.6.1 | checkerboard lyretail | |
117.6.2 | checkerboard lyretail (5cm. min. length |
117.7 |
117.7.1 | threadfin furcifer |
117.8 |
117.8.1 | yellowtail cyprichromis |
117.9 |
117.9.1 | blue lumphead |
117.10 |
117.10.1 | dwarf goby cichlid | |
117.10.2 |
117.11 |
117.11.1 | —5cm min length |
117.12 |
117.12.1 |
117.13 | dwarf cichlids | |
117.14 |
117.14.1 | shell dweller cichlid (5cm min length) |
117.15 |
117.15.1 | auratus | |
117.15.2 |
117.16 |
117.16.1 | not albino |
117.17 |
117.17.1 | golden dwarf cichlid | |
117.17.2 | ||
117.17.3 |
117.18 |
117.18.1 | Princess of Burundi | |
117.18.2 | lemon cichlid (yellow morph only; 5cm min. length) | |
117.18.3 | meeli (5cm min. length) |
117.19 | threadfin; blacknosed cichlid | |
117.20 | Bolivian butterfly cichlid |
117.20.1 | |||
117.20.2 |
|
117.21 |
117.21.1 | kribensis | |
117.21.2 | ocellated kribensis | |
117.21.3 | striped kribensis |
117.22 | angelfish | |
117.23 |
117.23.1 | blue spotted goby cichlid |
117.24 | discus | |
117.25 |
117.25.1 | goby cichlid |
117.26 | blunt headed cichlids |
118 | CLUPEIDAE | —herring, |
*118.1 | bony bream | |
*118.2 | freshwater herring |
119 | COBITIDIDAE | —loaches |
119.1 | kuhlii loaches | |
119.2 |
119.2.1 | clown loach |
120 | CURIMATIDAE | —curimatas |
120.1 |
120.1.1 | prochilodus | |
120.1.2 | flagtail prochilodus |
121 | CYPRINIDAE | —carp; barbs; danios |
121.1 |
121.1.1 | silver shark |
121.2 |
121.2.1 | clown barb | |
121.2.2 | striped barb | |
121.2.3 | tiger barb | |
121.2.4 | spanner barb | |
121.2.5 | banded barb |
121.3 |
121.3.1 | pearl danio | |
121.3.2 | danio | |
121.3.3 | kerr’s danio | |
121.3.4 | spotted danio | |
121.3.5 | long-finned zebra danio |
121.4 |
121.4.1 | longfin barb | |
121.4.2 | checker barb | |
121.4.3 | banded barb | |
121.4.4 | half-striped barb | |
121.4.5 | tiger barb | |
121.4.6 | cherry barb |
121.5 |
121.5.1 | goldfish |
121.6 |
121.6.1 | |||
121.6.2 |
|
121.7 |
121.7.1 | flying fox | |
121.7.2 | Siamese flying fox |
121.8 |
121.8.1 | flying barb |
121.9 |
121.9.1 | redtail shark | |
121.9.2 | redfin shark | |
121.9.3 | rainbow shark | |
121.9.4 | variegated shark |
121.10 |
121.10.1 | Indian hatchetfish |
121.11 |
121.11.1 | black shark |
121.12 |
121.12.1 | bony-lipped barb | |
121.12.2 | bony-lipped barb |
Order GOBIESOCIFORMES
Order PLEURONECTIFORMES
Left-eye Flounders (family BOTHIDAE)
Order TETRAODONTIFORMES
Tripodfish (family TRIACANTHIDAE)
Leatherjackets (family MONACANTHIDAE)
Boxfishes (family OSTRACIIDAE)
Pufferfishes (family TETRAODONTIDAE)
Porcupinefishes (family DIODONTIDAE)
Order CAUDATA
Axolotls
* * * * * * * * * *
Brine shrimp (Artemia salina) eggs
Mussels (Family Mytilidae)
Oyster (Family Ostreidae)
Rock lobster (Genus Jasus)
Salmon and trout (Family Salmonidae)
Abalone | |
Callop/golden perch | ( |
Crimson spotted rainbow fish | ( |
Eel | ( |
Freshwater catfish | ( |
King George whiting | ( |
Marron | ( |
Murray cod | ( |
Mussel | ( |
Oyster | (Family Ostreidae) |
Pigmy perch | ( |
Prawn | (Family Penaeidae) |
Salmon and trout | (Family Salmonidae) |
Silver perch | ( |
Snapper | ( |
Yabbie | ( |
Yellowfin whiting | ( |
BACTERIAL PATHOGENS
Gaffkaemia (
CRUSTACEAN PATHOGENS
MOLLUSCAN PATHOGENS
MYCOTIC PATHOGENS
PROTOZOAN PATHOGENS
Myxosoma cerebralis (Whirling Disease) of salmonidae
VIRAL PATHOGENS
Cichlid virus
Epizootic Haematopoietic Necrosis (EHN)
Infectious Haematopoietic Necrosis (IHN) virus of salmonidae
Infectious Pancreatic Necrosis (IPN) virus of salmonidae
Viral Haemorrhagic Septicaemia (VHS) of salmonidae
DISEASE OF UNKNOWN OR OBSCURE AETIOLOGY
201 | ALESTIDAE | —African tetras |
201.1 |
202 | ASPREDINIDAE | —catfish |
202.1 |
202.1.1 | two-coloured banjo catfish |
203 | BAGRIDAE | —catfish |
203.1 |
203.1.1 | barred Siamese catfish |
204 | CICHLIDAE | —cichlid fishes |
204.1 |
204.1.1 |
204.2 |
204.2.1 | big-eyed cichlid |
204.3 |
204.3.1 | dolphin cichlid | |
204.3.2 | Port acara | |
204.3.3 | green terror | |
204.3.4 | saddle cichlid |
204.4 |
204.4.1 | |
204.4.2 |
204.5 |
204.5.1 | African butterfly cichlid; dwarf jewel cichlid |
204.6 |
204.6.1 |
204.7 |
204.7.1 | Nigerian mouthbrooder |
204.8 |
204.8.1 | cupid cichlid | |
204.8.2 |
204.9 |
204.9.1 |
204.10 |
204.10.1 |
204.11 |
204.11.1 | Rhoades’ chilo |
204.12 |
204.12.1 | |||
204.12.2 |
| ||
204.12.3 |
|
204.13 |
204.13.1 | |
204.13.2 | |
204.13.3 | |
204.13.4 | |
204.13.5 | |
204.13.6 |
204.14 |
204.14.1 | dogtooth cichlid |
204.15 |
204.15.1 |
204.16 |
204.16.1 | Malawian eye-biter |
204.17 |
204.17.1 |
204.18 |
204.18.1 | green chromide |
204.19 |
204.19.1 |
204.20 |
204.20.1 | eartheater | |
204.20.2 | redhump geophagus | |
204.20.3 | Surinam geophagus |
204.21 |
204.21.1 | Paraguay mouthbrooder |
204.22 |
204.22.1 |
204.23 |
204.23.1 | jewel cichlid |
204.24 |
204.24.1 |
204.25 |
204.25.1 | yellow firemouth; golden cichlid | |
204.25.2 | falsemouth cichlid | |
204.25.3 | three spot cichlid | |
204.25.4 | ||
204.25.5 | blue-eyed convict | |
204.25.6 |
204.26 |
204.26.1 | rainbow cichlid |
204.27 |
204.27.1 | chocolate cichlid |
204.28 |
204.28.1 | |||
204.28.2 |
|
204.29 |
204.29.1 | sky-blue labido | |
204.29.2 |
204.30 |
204.30.1 | |
204.30.2 | |
204.30.3 | |
204.30.4 |
204.31 |
204.31.1 | |||
204.31.2 |
| ||
204.31.3 | |||
204.31.4 |
204.32 |
204.32.1 | "nudiceps" |
204.33 |
204.33.1 | little lake cichlid |
204.34 |
204.34.1 |
204.35 |
204.35.1 | |
204.35.2 | |
204.35.3 | |
204.35.4 | |
204.35.5 | |
204.35.6 |
204.36 |
204.36.1 | fuscotaeniatus | |
204.36.2 | Linn’s haplochromis | |
204.36.3 | Livingstoni | |
204.36.4 | poly; leopard | |
204.36.5 | venustus |
204.37 |
204.37.1 |
204.38 |
204.38.1 | deep water hap | |
204.38.2 |
204.39 |
204.39.1 | annectens | |
204.39.2 | ||
204.39.3 | red empress | |
204.39.4 | ||
204.39.5 |
204.40 |
204.40.1 | Egyptian mouth brooder |
204.41 | unknown forms) |
204.42 |
204.42.1 | electric blue hap |
204.43 |
204.43.1 | |
204.43.2 |
204.44 |
204.44.1 | lionhead cichlid |
204.45 |
204.45.1 | red top molla cichlid |
204.46 |
204.46.1 | |
204.46.2 | |
204.46.3 |
204.47 |
204.47.1 | firemouth |
204.48 |
204.48.1 |
204.49 |
204.49.1 | triangle cichlid |
205 | COBITIDIDAE | —loaches |
205.1 |
205.1.1 | long-nosed loach |
205.2 |
205.2.1 | Hora’s loach | |
205.2.2 | dwarf loach |
206 CYPRINIDAE
206.1 |
206.1.1 | tinfoil barb |
207 | DORADIIDAE | —catfish |
207.1 |
207.1.1 | spiny catfish |
207.2 |
207.2.1 | porthole catfish |
207.3 |
207.3.1 |
208 | ELEOTRIDIDAE | —gudgeons |
208.1 |
208.1.1 | New Guinea peacock gudgeon |
209 | LORICARIIDAE | —catfish |
209.1 | bristlenose | |
209.2 | sucker catfish | |
209.3 |
209.3.1 | panaque |
209.4 |
209.4.1 | snow king pleco |
210 | MELANOTAENIIDAE | —rainbowfish |
210.1 | |||
210.2 | |||
210.3 |
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210.4 |
1. Please state:
Full name of applicant | .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . |
.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . .
Postal address of applicant | .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . |
.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . .
Residential address of applicant | .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . |
.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . .
Telephone number of applicant | .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . |
If applicant is a body corporate, names and addresses of all directors | .. .. .. .. .. .. .. .. .. .. . |
2. Please provide the following details in relation to the proposed fish farm:
Location | .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . |
Method of operation (e.g. racks, long lines, etc.) | .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . |
Specification of ponds, tanks, dams, filtration equipment, water and waste disposal | .. .. .. .. .. . |
.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . .
.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . .
.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . .
Source of stock and whether stock is for rearing, fattening, food or brood stock | .. .. .. .. .. .. . |
Proposed means of marketing produce | .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . . |
.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . .
Date. .. .. .. .. .. .. .. .. .. | Signature of | |
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Please state, in relation to the period of six months preceding the lodgement of this return:
1. | The location of the fish farm | .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . |
.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . .
2. The weight or number of each species of fish produced (if weight, state whether the weight refers to shelled fish, whole fish, headed or gutted fish, tailed fish, cooked fish, or fish otherwise processed). .. .
.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . .
.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . .
.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . .
3. The weight or number of each species of fish sold (if weight, state whether the weight refers to shelled
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.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . .
.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . .
4. | Details of any disease or symptoms of disease detected in any fish kept in the farm | .. .. .. .. .. .. .. . |
.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . .
.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . .
5. Source of any stock acquired and date of acquisition (include name of authority that provided certification
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.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . .
6. If any fish were imported, the number of imported fish and the life stage of the imported fish
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.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . .
.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . .
7. | If any disease or symptom of disease occurred in the acquired fish, details of the disease and treatment | . |
.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . .
.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . .
8. | Method of disposal of water used for transporting fish | .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . . |
.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . .
.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . .
9. | Method of disposal of diseased or dead fish and the number disposed of | .. .. .. .. .. .. .. .. .. .. .. . |
.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . .
10. | If fish were imported, the purpose for which they were imported | .. .. .. .. .. .. .. .. .. .. .. .. .. . . |
.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . .
Dated. .. .. .. .. .. .. .. .. .. .. . Signed | .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . . |
Regulation 3: | definition of "the Act" inserted by 112, 1991, reg. 3; definition of |
"notifiable disease" varied by 38, 1992, reg. 2
Regulation 6a: | inserted by 45, 1987, reg. 2 |
Regulation 7a: | inserted by 75, 1987, reg. 3 |
Regulation 7a(8): | varied by 53, 1988, reg. 2 |
Regulation 14(2): | varied by 143, 1999, reg. 3 (Sched. clause 10(a)) |
Regulation 25(2): | varied by 53, 1988, reg. 3 |
Regulation 29(1): | varied by 53, 1988, reg. 4 |
Regulation 30(2): | varied by 53, 1988, reg. 5 |
Regulation 31(5): | varied by 53, 1988, reg. 6 |
Regulations 31a and 31b: | inserted by 53, 1988, reg. 7 |
Regulation 33(2): | varied by 53, 1988, reg. 8 |
Regulation 34: | varied by 53, 1988, reg. 9 |
Schedule 2 | |
Table A(i): | substituted by 58, 1986, reg. 3; 45, 1987, reg. 3; 38, 1992, reg. 3 |
Table A(iv): | revoked by 58, 1986, reg. 4 |
Schedule 3: | substituted by 112, 1991, reg. 4 |
Schedule 4: | substituted by 112, 1991, reg. 5; 38, 1992, reg. 4 |
Schedule 5: | inserted by 45, 1987, reg. 4; substituted by 38, 1992, reg. 4 |
Schedules 6 and 7: | inserted by 75, 1987, reg. 4 |
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