Exports (Dairy Produce) Regulations (Amendment) (Cth)

Statutory Rules

1976 No. 122

REGULATION UNDER THE CUSTOMS ACT 1901-1975 AND THE COMMERCE (TRADE DESCRIPTIONS) ACT 1905-1973.*

I, THE GOVERNOR-GENERAL of the Commonwealth of Australia, acting with the advice of the Federal Executive Council, hereby make the following Regulation under the Customs Act 1901-1975 and the Commerce (Trade Descriptions) Act 1905-1973.

Dated this eleventh day of June, 1976.

JOHN R. KERR

Governor-General.

By His Excellency’s Command,

IAN SINCLAIR

Minister of State for Primary Industry and for and on behalf of the Minister of State for Business and Consumer Affairs.

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Amendment of the Exports (Dairy Produce) Regulations 

Second Schedule.

Item 5 in the Second Schedule to the Exports (Dairy Produce) Regulations is amended by inserting in the second column, after paragraph 23, the following paragraph:—

“ 23A. Australian semisoft part-skim cheese—

(a) shall contain not more than 50 parts per centum of water; and

(b) shall contain not less than 45 parts per centum but less than 50 parts per centum of milk fat in the water-free substance.”.

 

* Notified in the Australian Government Gazette on 22 June 1976.

  Statutory Rules 1962, No. 36, as amended by Statutory Rules 1963, No. 137; 1965, Nos. 45 and 54; 1966, No. 46; 1969, No. 30; and 1974, No. 219.