Export Inspection and Meat (Establishment Registration Charges) Amendment Regulations 1999 (No. 1) (Cth)

Export Inspection and Meat (Establishment Registration Charges) Amendment Regulations 1999 (No. 1)

Statutory Rules 1999 No. 148

I, WILLIAM PATRICK DEANE, Governor-General of the Commonwealth of Australia, acting with the advice of the Federal Executive Council, make the following regulations under the Export Inspection (Establishment Registration Charges) Act 1985.

Dated 29 June 1999.

WILLIAM DEANE

Governor-General

By His Excellency’s Command,

MARK VAILE

Minister for Agriculture, Fisheries and Forestry

Export Inspection and Meat (Establishment Registration Charges) Amendment Regulations 1999 (No. 1)1

Statutory Rules 1999 No. 1482

made under the

Export Inspection (Establishment Registration Charges) Act 1985

   

Contents

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1Name of regulations

 These regulations are the Export Inspection and Meat (Establishment Registration Charges) Amendment Regulations 1999 (No. 1).

2Commencement

 These regulations commence on gazettal.

3Amendment of Export Inspection and Meat (Establishment Registration Charges) Regulations

Schedule 1 amends the Export Inspection and Meat (Establishment Registration Charges) Regulations.

Schedule 1Amendments

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(regulation 3)

[1]Regulation 2

substitute

2Name of regulations

 These regulations are the Export Inspection and Meat (Establishment Registration Charges) Regulations 1985.

[2]Paragraph 4 (1) (i)

substitute

1. (i)

   meat, including meat products;

2. (j)

   game meat.

[3]Subregulation 13 (2), definitions of notional charge for processing establishment and total charge for processing establishments

substitute

notional charge for processing establishment means the rate of charge that would apply under item 5, 6 or 7 of Schedule 2 to the relevant export processing establishment if it were an independent processing establishment.

total charge for processing establishments means the sum of the rates of charge that would apply under items 5, 6 and 7 of Schedule 2 to each separately registered export processing establishment in the relevant premises if each establishment were an independent export processing establishment.

[4]Schedule 1, Part 3, after item 8

insert

9 An establishment used for 1 or more of the following activities: (a) slaughtering or killing animals, or dressing carcases, from which game meat is obtained; or (b) processing or packing of game meat 5,000

Notes

1. These regulations amend Statutory Rules 1985 No. 362, as amended by 1986 No. 252; 1987 Nos. 195 and 250; 1988 Nos. 141 and 241; 1989 Nos. 257 and 405; 1990 Nos. 303 and 420; 1991 No. 175; 1992 No. 252; 1993 No. 377; 1994 Nos. 64 and 457; 1995 Nos. 41 and 169; 1996 Nos. 17 (as amended by 1996 No. 82), 81, 82, 110 and 193; 1997 Nos. 183, 190, 265, 360 and 407; 1998 No. 75.

2. Made by the Governor-General on 29 June 1999, and notified in the Commonwealth of Australia Gazette on 1 July 1999.