Export Control Legislation Amendment (2023 Measures No. 1) Rules 2023 (Cth)

Case
No judgment structure available for this case.
Export Control Legislation Amendment (2023 Measures No. 1) Rules 2023

I, Andrew Edgar Francis Metcalfe AO, Secretary of the Department of Agriculture, Fisheries and Forestry, make the following rules.

Dated 31 July 2023

A.Metcalfe

Andrew Edgar Francis Metcalfe AO

Secretary of the Department of Agriculture, Fisheries and Forestry

Contents

1Name

This instrument is the Export Control Legislation Amendment (2023 Measures No. 1) Rules 2023.

2Commencement
  1. (1)

    Each provision of this instrument specified in column 1 of the table commences, or is taken to have commenced, in accordance with column 2 of the table. Any other statement in column 2 has effect according to its terms.

Commencement information

Column 1

Column 2

Column 3

Provisions

Commencement

Date/Details

1.

The whole of this instrument

The day after this instrument is registered.

4 August 2023

Note: This table relates only to the provisions of this instrument as originally made. It will not be amended to deal with any later amendments of this instrument.

  1. (2)

    Any information in column 3 of the table is not part of this instrument. Information may be inserted in this column, or information in it may be edited, in any published version of this instrument.

3Authority

This instrument is made under the Export Control Act 2020.

4Schedules

Each instrument that is specified in a Schedule to this instrument is amended or repealed as set out in the applicable items in the Schedule concerned, and any other item in a Schedule to this instrument has effect according to its terms.

Schedule 1Amendments of the Export Control (Organic Goods) Rules 2021

Export Control (Organic Goods) Rules 2021

1

Paragraph 2‑12(b)

Repeal the paragraph, substitute:

  1. (b)

    for each kind of organic goods:

    1. (i)

      the name of the organic operator who carries out the last operation to produce or prepare the organic goods for export; and

    2. (ii)

      if an identification number has been issued to that organic operator by an approved certifying body—that number;

Schedule 2Amendments relating to official marks

Export Control (Meat and Meat Products) Rules 2021

1

Subsection 8‑10(2)

Repeal the subsection, substitute:

  1. (2)

    The dimensions are as specified in:

    1. (a)

      for a normal size mark—column 2 of the following table; or

    2. (b)

      for a small size mark—column 3 of the following table; or

    3. (c)

      for a computer‑generated mark—column 4 of the following table.

Dimensions—Australia Inspected official mark

Item

Column 1

Section of mark

Column 2

Normal size mark (mm)

Column 3

Small size mark (mm)

Column 4

Computer‑generated mark (mm)

1

Width of mark

65

32

24

2

Height of mark

45

22

17

3

Height of letters

8

3

2

4

Height of establishment registration number

10

3

5

2

Subsection 8‑16(2)

Repeal the subsection, substitute:

  1. (2)

    The dimensions are as specified in:

    1. (a)

      for a normal size mark—column 2 of the following table; or

    2. (b)

      for a large size mark—column 3 of the following table; or

    3. (c)

      for a small size mark—column 4 of the following table; or

    4. (d)

      for a computer‑generated mark—column 5 of the following table.

Dimensions—Australia Approved official mark

Item

Column 1

Section of mark

Column 2

Normal size mark (mm)

Column 3

Large size mark (mm)

Column 4

Small size mark (mm)

Column 5

Computer‑generated mark (mm)

1

Width of mark

50

65

32

24

2

Height of mark

39

45

22

17

3

Height of letters

6

8

3

2

4

Height of establishment registration number

8

10

3

5

3

Paragraph 8‑19(3)(a)

Repeal the paragraph, substitute:

  1. (a)

    to be substituted for ‘A’ is either:

    1. (i)

      the registration number of the registered establishment where operations to prepare the relevant meat or meat products for export were carried out; or

    2. (ii)

      a mark that resembles the Australia Inspected official mark set out in section 8‑10 (with the registration number of the registered establishment where operations to prepare the relevant meat or meat products for export were carried out);

4

At the end of section 8‑19

Add:

Note: Carton seals are used for the purposes of meeting an importing country requirement.

Export Control (Plants and Plant Products) Rules 2021

5

Subsection 8‑14(2)

Repeal the subsection, substitute:

  1. (2)

    The dimensions are as specified in:

    1. (a)

      for a normal size mark—column 2 of the following table; or

    2. (b)

      for a large size mark—column 3 of the following table; or

    3. (c)

      for a small size mark—column 4 of the following table; or

    4. (d)

      for a computer‑generated mark—column 5 of the following table.

Dimensions—Australia Approved official mark

Item

Column 1

Section of mark

Column 2

Normal size mark (mm)

Column 3

Large size mark (mm)

Column 4

Small size mark (mm)

Column 5

Computer‑generated mark (mm)

1

Width of mark

50

65

32

24

2

Height of mark

39

45

22

17

3

Height of letters

6

8

3

2

4

Height of establishment registration number

8

10

3

5

6

Subsection 8‑15(2)

Repeal the subsection, substitute:

  1. (2)

    The dimensions are as specified in:

    1. (a)

      for a normal size mark—column 2 of the following table; or

    2. (b)

      for a small size mark—column 3 of the following table.

Dimensions—approved for export official mark

Item

Column 1

Section of mark

Column 2

Normal size mark (mm)

Column 3

Small size mark (mm)

1

Diameter of outer circle

50

28

2

Diameter of inner circle

40

21

3

Minimum height of letters between inner and outer circles

3

2

4

Minimum height of letters in inner circle

4

3

Export Control (Poultry Meat and Poultry Meat Products) Rules 2021

7

Subsection 8‑10(2)

Repeal the subsection, substitute:

  1. (2)

    The dimensions are as specified in:

    1. (a)

      for a normal size mark—column 2 of the following table; or

    2. (b)

      for a small size mark—column 3 of the following table; or

    3. (c)

      for a computer‑generated mark—column 4 of the following table.

Dimensions—Australia Inspected official mark

Item

Column 1

Section of mark

Column 2

Normal size mark (mm)

Column 3

Small size mark (mm)

Column 4

Computer‑generated mark (mm)

1

Width of mark

65

32

24

2

Height of mark

45

22

17

3

Height of letters

8

3

2

4

Height of establishment registration number

10

3

5

8

Subsection 8‑14(2)

Repeal the subsection, substitute:

  1. (2)

    The dimensions are as specified in:

    1. (a)

      for a normal size mark—column 2 of the following table; or

    2. (b)

      for a large size mark—column 3 of the following table; or

    3. (c)

      for a small size mark—column 4 of the following table; or

    4. (d)

      for a computer‑generated mark—column 5 of the following table.

Dimensions—Australia Approved official mark

Item

Column 1

Section of mark

Column 2

Normal size mark (mm)

Column 3

Large size mark (mm)

Column 4

Small size mark (mm)

Column 5

Computer‑generated mark (mm)

1

Width of mark

50

65

32

24

2

Height of mark

39

45

22

17

3

Height of letters

6

8

3

2

4

Height of establishment registration number

8

10

3

5

9

Paragraph 8‑15(3)(a)

Repeal the paragraph, substitute:

  1. (a)

    to be substituted for ‘A’ is either:

    1. (i)

      the registration number of the registered establishment where operations to prepare the relevant poultry meat or poultry meat products for export were carried out; or

    2. (ii)

      a mark that resembles the Australia Inspected official mark set out in section 8‑10 (with the registration number of the registered establishment where operations to prepare the relevant poultry meat or poultry meat products for export were carried out);

10

At the end of section 8‑15

Add:

Note: Carton seals are used for the purposes of meeting an importing country requirement.

Export Control (Rabbit and Ratite Meat and Rabbit and Ratite Meat Products) Rules 2021

11

Subsection 8‑10(2)

Repeal the subsection, substitute:

  1. (2)

    The dimensions are as specified in:

    1. (a)

      for a normal size mark—column 2 of the following table; or

    2. (b)

      for a small size mark—column 3 of the following table; or

    3. (c)

      for a computer‑generated mark—column 4 of the following table.

Dimensions—Australia Inspected official mark

Item

Column 1

Section of mark

Column 2

Normal size mark (mm)

Column 3

Small size mark (mm)

Column 4

Computer‑generated mark (mm)

1

Width of mark

65

32

24

2

Height of mark

45

22

17

3

Height of letters

8

3

2

4

Height of establishment registration number

10

3

5

12

Paragraph 8‑15(3)(a)

Repeal the paragraph, substitute:

  1. (a)

    to be substituted for ‘A’ is either:

    1. (i)

      the registration number of the registered establishment where operations to prepare the relevant rabbit meat, ratite meat, rabbit meat products or ratite meat products for export were carried out; or

    2. (ii)

      a mark that resembles the Australia Inspected official mark set out in section 8‑10 (with the registration number of the registered establishment where operations to prepare the relevant rabbit meat, ratite meat, rabbit meat products or ratite meat products for export were carried out);

13

At the end of section 8‑15

Add:

Note: Carton seals are used for the purposes of meeting an importing country requirement.

Export Control (Wild Game Meat and Wild Game Meat Products) Rules 2021

14

Subsection 8‑10(2)

Repeal the subsection, substitute:

  1. (2)

    The dimensions are as specified in:

    1. (a)

      for a normal size mark—column 2 of the following table; or

    2. (b)

      for a large size mark—column 3 of the following table; or

    3. (c)

      for a small size mark—column 4 of the following table; or

    4. (d)

      for a computer‑generated mark—column 5 of the following table.

Dimensions—Australia Approved official mark

Item

Column 1

Section of mark

Column 2

Normal size mark (mm)

Column 3

Large size mark (mm)

Column 4

Small size mark (mm)

Column 5

Computer‑generated mark (mm)

1

Width of mark

50

65

32

24

2

Height of mark

39

45

22

17

3

Height of letters

6

8

3

2

4

Height of establishment registration number

8

10

3

5

15

Paragraph 8‑16(3)(a)

Repeal the paragraph, substitute:

  1. (a)

    to be substituted for ‘A’ is either:

    1. (i)

      the registration number of the registered establishment where operations to prepare the relevant wild game meat or wild game meat products for export were carried out; or

    2. (ii)

      a mark that resembles the Australia Approved official mark set out in section 8‑10 (with the registration number of the registered establishment where operations to prepare the relevant wild game meat or wild game meat products for export were carried out);

16

At the end of section 8‑16

Add:

Note: Carton seals are used for the purposes of meeting an importing country requirement.

Actions
Download as PDF Download as Word Document
Cases Citing This Decision

0

Cases Cited

0

Statutory Material Cited

0