DRIED VINE FRUITS STABILIZATION REGULATIONS - Incorporating all amendments by
legislation made to 30 June 1980
- Reprinted as at 30 June 1980 (HISTREG CHAP 236 #DATE 30:06:1980)
*1* The Dried Vine Fruits Stabilization Regulations (in force under the Dried Vine Fruits Stabilization Act 1971) as shown in this reprint comprise Statutory Rules 1973 No. 54 as amended by the other Statutory Rules specified in the following table: ---------------------------------------------------------------------------- Year and number Date of notification in Gazette Date of commencement Application, saving or transitional provisions ---------------------------------------------------------------------------- 1973 No. 54 15 Mar 1973 15 Mar 1973 1974 No. 121 23 July 1974 23 July 1974 - 1975 No. 51 8 Apr 1975 8 Apr 1975 - 1976 No. 86 30 Mar 1976 30 Mar 1976 - 1977 No. 93 15 June 1977 15 June 1977 - ---------------------------------------------------------------------------- DRIED VINE FRUITS STABILIZATION REGULATIONS - TABLE OF PROVISIONS
TABLE
TABLE OF PROVISIONS
PART I-PRELIMINARY
Regulation
1. Citation
2. Base price, 1972 season
3. Base price, 1973 season
4. Base price, 1974 season
5. Base price, 1975 season
6. Base price, 1976 season
-----------------
DRIED VINE FRUITS STABILIZATION REGULATIONS - SECT. 1.
Citation
1. These Regulations may be cited as the Dried Vine Fruits Stabilization
Regulations.*1*
See notes to first article of this Chapter.
DRIED VINE FRUITS STABILIZATION REGULATIONS - SECT. 2.
Base price, 1972 season
2. For the purposes of sub-section (2) of section 10 of the Dried Vine
Fruits Stabilization Act 1971, the base price for the season that commenced on
the first day of January, 1972, is-
(a) in respect of currants-Three hundred and seventeen dollars ninety-six
cents per ton;
(b) in respect of sultanas-Two hundred and seventy-seven dollars ninety-six
cents per ton; and
(c) in respect of raisins-Two hundred and forty-seven dollars ninety-six
cents per ton.
DRIED VINE FRUITS STABILIZATION REGULATIONS - SECT. 3.
Base price, 1973 season
Added by 1974 No. 121
3. For the purposes of sub-section (2) of section 10 of the Dried Vine
Fruits Stabilization Act 1971, the base price for the season that commenced on
1 January 1973 is-
(a) in respect of currants-$323.38 per ton;
(b) in respect of sultanas-$283.38 per ton; and
(c) in respect of raisins-$253.38 per ton.
DRIED VINE FRUITS STABILIZATION REGULATIONS - SECT. 4.
Base price, 1974 season
Added by 1975 No. 51
4. For the purposes of sub-section (2) of section 10 of the Dried Vine
Fruits Stabilization Act 1971, the base price for the season that commenced on
1 January 1974 is-
(a) in respect of currants-$362.83 per ton;
(b) in respect of sultanas-$322.83 per ton; and
(c) in respect of raisins-$292.83 per ton.
DRIED VINE FRUITS STABILIZATION REGULATIONS - SECT. 5.
Base price, 1975 season
Added by 1976 No. 86
5. For the purposes of sub-section 10 (2) of the Dried Vine Fruits
Stabilization Act 1971, the base price for the season that commenced on 1
January 1975 is-
(a) in respect of currants-$442.93 per ton;
(b) in respect of sultanas-$402.93 per ton; and
(c) in respect of raisins-$372.93 per ton.
DRIED VINE FRUITS STABILIZATION REGULATIONS - SECT. 6.
Base price, 1976 season
Added by 1977 No. 93
6. For the purposes of sub-section 10 (2) of the Dried Vine Fruits
Stabilization Act 1971, the base price for the season that commenced on 1
January 1976 is-
(a) in respect of currants-$467.09 per tonne;
(b) in respect of sultanas-$427.73 per tonne; and
(c) in respect of raisins-$398.20 per tonne.
------------------------------------------------------------------------------
--
|