Domestic Meat Premises Charge Regulations (Amendment) (Cth)
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I, The Governor-General of the Commonwealth of Australia, acting with the advice of the
Federal Executive Council, make the following Regulations under the
Dated 24 January 1996.
BILL HAYDEN
Governor-General
By His Excellency’s Command,
BOB COLLINS
Minister for Primary Industries and Energy
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1.1 These Regulations commence on 1 February 1996.
2.1 The Domestic Meat Premises Charge Regulations are amended as set out in these Regulations.
3.1 Omit “that begins on or after 1 July 1994”.
4.1 Omit the regulation.
5.1 Omit the Schedule, substitute:
Regulation 5
Column 1 Item | Column 2 Kind of killing or processing plant | Column 3 Amount of charge |
1 | Knackery | $310 |
2 | Animal food processing plant | $310 |
3 | Meat processing plant | $1,240 |
4 | Slaughterhouse | $1,325 |
5 | Abattoir (except an abattoir to which item 6 applies) that receives inspection services in the financial year: | |
| $1,325 | |
| $6,190 | |
Column 1 Item | Column 2 Kind of killing or processing plant | Column 3 Amount of charge |
| $22,284 | |
6 | Abattoir having a Quality Assurance Agreement approved under Part 7 of the Meat Inspection (General) Orders for all operations at the abattoir: | |
| $1,325 | |
| $6,190 |
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1. Notified in the
Commonwealth of Australia Gazette on 31 January 1996.2. Statutory Rules 1993 No. 375 as amended by 1994 No. 66.
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