Dairying Industry Research and Promotion Levy Regulations (Cth)

Dairying Industry Research and Promotion Levy Regulations

Statutory Rules 1976 No. 148 as amended

made under the

Dairying Industry Research and Promotion Levy Act 1972

This compilation was prepared on 10 July 2002

taking into account amendments up to SR 1985 No. 245

Prepared by the Office of Legislative Drafting,

Attorney-General’s Department, Canberra

Contents

Page

    1Citation [see Note 1]

 These Regulations may be cited as the Dairying Industry Research and Promotion Levy Regulations.

2Commencement

 These Regulations shall come into operation on 1 August 1976.

3Repeal

 The Dairying Research Levy Regulations, being Statutory Rules 1972, No. 105, are repealed.

4Definition

 In these Regulations,the Act means the Dairying Industry Research and Promotion Levy Act 1972.

5Rate prescribed for the purposes of paragraph 7 (a) of the Act

 For the purposes of paragraph 7 (a) of the Act, the rate at which an amount referred to in that paragraph is calculated is 1.2 cents per 100 litres of whole milk.

6Rate prescribed for the purposes of paragraph 7 (b) of the Act

 For the purposes of paragraph 7 (b) of the Act, the rate at which an amount referred to in that paragraph is calculated is 18 cents per 100 litres of whole milk.

7Rate prescribed for the purposes of paragraph 7 (c) of the Act

 For the purposes of paragraph 7 (c) of the Act, the rate at which an amount referred to in that paragraph is calculated is 4 cents per 100 litres of whole milk.

8Rate prescribed for the purposes of paragraph 11 (a) of the Act

 For the purposes of paragraph 11 (a) of the Act, the rate at which an amount referred to in that paragraph is calculated is 30 cents per 100 kilograms of butter fat.

9Rate prescribed for the purposes of paragraph 11 (b) of the Act

 For the purposes of paragraph 11 (b) of the Act, the rate at which an amount referred to in that paragraph is calculated is $4.50 per 100 kilograms of butter fat.

10Rate prescribed for the purposes of paragraph 11 (c) of the Act

 For the purposes of paragraph 11 (c) of the Act, the rate at which an amount referred to in that paragraph is calculated is $1.00 per 100 kilograms of butter fat.

Notes to the Dairying Industry Research and Promotion Levy Regulations

Note 1

The Dairying Industry Research and Promotion Levy Regulations (in force under the Dairying Industry Research and Promotion Levy Act 1972 ) as shown in this compilation comprise Statutory Rules 1976 No. 148 amended as indicated in the Tables below.

Table of Statutory Rules

Year and number	Date of notification in Gazette	Date of commencement	Application, saving or transitional provisions
1976 No. 148	23 July 1976	1 Aug 1976
1978 No. 100	29 June 1978	1 July 1978	—
1980 No. 185	30 June 1980	1 July 1980	—
1980 No. 394	31 Dec 1980	1 Jan 1981	—
1982 No. 135	18 June 1982	1 July 1982	—
1982 No. 160	30 June 1982	1 July 1982	—
1983 No. 248	31 Oct 1983	1 Nov 1983	—
1985 No. 152	28 June 1985	1 July 1985	—
1985 No. 245	27 Sept 1985	1 Nov 1985	—

Table of Amendments

ad. = added or inserted  am. = amended rep. = repealed rs. = repealed and substituted
Provision affected	How affected
R. 5..........................................	am. 1982 No. 160; 1985 No. 245
R. 6..........................................	am. 1978 No. 100; 1980 No. 394; 1982 No. 135; 1983 No. 248; 1985 No. 152
R. 7..........................................	am. 1980 No. 185
R. 8..........................................	am. 1982 No. 160; 1985 No. 245
R. 9..........................................	am. 1978 No. 100; 1980 No. 394; 1982 No. 135; 1983 No. 248; 1985 No. 152
R. 10........................................	am. 1980 No. 185