Dairy Produce Levy Act 1964 (Cth)
DAIRY PRODUCE LEVY.
An Act to amend the
[Assented to 28th May, 1964.]
BE it enacted by the Queen’s Most Excellent Majesty, the Senate, and the House of Representatives of the Commonwealth of Australia, as follows:—
(2.) The
(3.) The Principal Act, as amended by this Act, may be cited as the
“‘butteroil’ does not include butteroil manufactured from, or by the treatment of, butter;
“‘dairy produce’ means butter, butteroil, butter powder, cheese and ghee;
“‘ghee’ means clarified fat of cow’s milk manufactured otherwise than from, or by the treatment of, butter;”.
“7a.—(1.) Subject to the next succeeding sub-section, the amount of levy in respect of any butteroil or ghee shall consist of the sum of—
(
a ) such amount for each pound of the butteroil or ghee as is from time to time prescribed for the purposes of this paragraph; and(
b ) such amount for each pound of the butteroil or ghee as is from time to time prescribed for the purposes of this paragraph.
“(2.) The amounts prescribed for the purposes of the last preceding sub-section shall be such that the sum of those amounts does not exceed fifteen sixty-fourths of a penny.”.
(
a ) by omitting from sub-section (2.) the words “or seven” and inserting in their stead the words “, seven or seven a”; and(
b ) by omitting from sub-section (3.) the words “or paragraph (a ) of sub-section (1.) of section seven” and inserting in their stead the words “paragraph (a ) of sub-section (1.) of section seven or paragraph (a
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