Commonwealth Employees' Furlough Regulations (Amendment) (Cth)

Statutory Rules 1972 No. 131(b)

Prescribed class of seamen.

Regulation 5 of the Commonwealth Employees’ Furlough Regulations is amended—

(a) by omitting paragraphs (n) and (o) of sub-regulation (1.) and inserting in their stead the following paragraphs:—

“ (n) deck boys;

(o) marine stewards; and

(p) marine cooks.”; and

(b) by adding at the end thereof the following sub-regulation:—

“ (3.) For the purposes of paragraph (p) of the last preceding sub-regulation, cooks holding any of the following classifications shall be taken to be marine cooks:—

(a) Chief cook;

(b) Senior second cook;

(c) Second cook;

(d) Extra second cook;

(e) Third cook, including the classification known as Fourth cook;

(f) Ship’s cook;

(g) Assistant ship’s cook;

(h) Assistant cook;

(i) Baker, including the classification known as Chief baker;

(j) Second baker;

(k) Butcher, including the classification known as Chief butcher;

(l) Second butcher;

(m) Sculleryman; and

(n) Cook’s attendant.”.

 

(b) Made under the Commonwealth Employees’ Furlough Act 1943-1968 on 27 July 1972; notified in the Commonwealth Gazette