Commerce (Meat Export) Regulations (Amendment) (Cth)
STATUTORY RULES.
REGULATION UNDER THE CUSTOMS ACT 1901-1949 AND THE COMMERCE (TRADE DESCRIPTIONS) ACT 1905-1933.*
I,
THE GOVERNOR-GENERAL in and over the Commonwealth of Australia, acting with the
advice of the Federal Executive Council, hereby make the following Regulation
under the
Dated
this second day of August
W. J. McKell
Governor-General.
By His Excellency’s Command,
Minister of State for Commerce and Agriculture and for and on behalf of the Minister of State for Trade and Customs.
Amendment of the Commerce (Meat Export) Regulations.
Regulation 100 of the Commerce (Meat Export) Regulations is amended—
(
a ) by omitting sub-regulation (1.) and inserting in its stead the following sub-regulation :—“ (1.) Whenever, at the request of an exporter, the services of an officer are made available to the exporter for the purposes of these Regulations before or after official hours or on any Sunday or holiday, the exporter shall, except as provided by sub-regulation (3.) of this regulation, be charged for those services a fee at the rate of eight shillings per hour or part of an hour.”; and
(
b ) by adding at the end thereof the following sub-regulation :—“ (5.) For the purposes of this regulation, ‘ holiday ’ means any day observed as a holiday in the Public Service of the Commonwealth under section 76 of the
Commonwealth Public Service Act 1922-1948.”.
*
Notified in the
Statutory Rules 1923, No. 36, as amended by Statutory Rules 1924, No 127; 1927, No. 130; 1933, No. 119; 1934, No. 63; 1936, No. 138, 1938, Nos. 1, 31 and 102; 1947, No. 118; and 1948, Nos. 27, 99 and 161.
By Authority: L. F. Johnston, Commonwealth Government Printer, Canberra.
2675.—Price 3d. 9/19.5.1950.
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