Cattle Slaughter Levy Act 1960 (Cth)
CATTLE SLAUGHTER LEVY.
An Act to impose a Levy upon the Slaughter of Beef Cattle.
[Assented to 10th May, 1960.]
BE it enacted by the Queen’s Most Excellent Majesty, the Senate, and the House of Representatives of the Commonwealth of Australia, as follows:—
“abattoir” includes any place where cattle are slaughtered;
“calf” means a bovine animal the dressed weight of the carcase of which does not exceed—
(
a )in the case of a carcase having the skin removed—two hundred pounds; and(
b )in the case of a carcase having the skin on—two hundred and twenty pounds;“cattle” means bovine animals, but does not include a calf;
“levy” means levy imposed by this Act.
(2.) For the purposes of this section, an animal shall not be taken to have been slaughtered for human consumption if its carcase cannot lawfully be used for human consumption by reason of its having been condemned or rejected by an inspector in pursuance of a law of the Commonwealth or of a State or Territory of the Commonwealth.
(2.) Before making regulations under this section
prescribing an amount for the purposes of section six of this Act, or a number
of cattle for the purposes of section eight of this Act, the Governor-General
shall take into consideration any recommendations with respect to the amount or
number made to the Minister by the Australian Cattle and Beef Research
Committee constituted under the
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