Beer Excise Act 1912 (Cth)
BEER EXCISE.
An Act to amend the
[Assented to 24th December, 1912.]
BE it enacted by the King’s Most Excellent Majesty, the Senate, and the House of Representatives of the Commonwealth of Australia, as follows:—
(2.) The
(
a )by omitting the definition of Quarts and Pints and inserting in its stead the following definition—“ ‘Quarts, pints, or half-pints’ means quart, pint, or half-pint bottles, and includes bottles reputed to contain quarts, pints, or half-pints”; and
(
b )by adding to the definition of the word “vessels” the words “vessels of prescribed sizes, but having a capacity greater than that of hogshead.”
“27.—(1.) The dutiable contents of the following vessels shall be taken to be as follows:—
Hogsheads—Fifty-two gallons.
Barrels—Thirty-five gallons.
Half-hogsheads—Twenty-six gallons.
Kilderkins—Seventeen gallons.
“(2.) In the case of other vessels and of bottles, the dutiable contents shall be taken to be the full holding capacity of the vessels or bottles, but where the reputed contents of any vessel or bottle are more than the actual contents the reputed contents shall be taken to be the dutiable contents unless some other intention appears from the Act imposing the duty.”
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