Australia New Zealand Food Standards Code – Amendment No. 79 – 2005 (Cth)

Australia New Zealand Food Standards Code – Amendment No. 79 – 2005

Food Standards Australia New Zealand Act 1991

Preamble

The variations set forth in the Schedule below are variations to Standards in the Australia New Zealand Food Standards Code published by the National Health and Medical Research Council in the Commonwealth of Australia Gazette, No. P 27, on 27 August 1987, which have been varied from time to time.

These variations are published pursuant to section 23A of the Food Standards Australia New Zealand Act 1991.

Citation

These variations may be collectively known as the Australia New Zealand Food Standards Code – Amendment No. 79 – 2005.

Commencement

These variations commence on gazettal.

Note:  These variations were published in the Commonwealth of Australia Food Standards Gazette No. FSC 21 on 11 July 2005.

SCHEDULE

1. Standard 1.4.2 is varied by inserting in alphabetical order in Schedule 1, the food and associated MRL for the following chemical –

2,4-D
2, 4-D
GRAPES	T*0.05