Agricultural and Veterinary Chemicals Code Instrument No. 4 (MRL Standard) Amendment Instrument 2018 (No. 1) (Cth)
Agricultural and Veterinary Chemicals Code Instrument No. 4 (MRL Standard) Amendment Instrument 2018 (No. 1)1
I, Jason Lutze, Executive Director, Scientific Assessment and Chemical Review and delegate of the Australian Pesticides and Veterinary Medicines Authority, having regard to s 7A of the Agricultural and Veterinary Chemicals (Administration) Act 1992, make this instrument for the purposes of subsection 6(1) and the reference in subparagraph 5A(3)(b)(iii) of the Agricultural and Veterinary Chemicals Code which is a Schedule to the Agricultural and Veterinary Chemicals Code Act 1994.
Jason Lutze
Delegate of the Chief Executive Officer of the Australian Pesticides and Veterinary Medicines Authority
Dated this Tenth day of January 2018
1 Name of Instrument
This Instrument is the Agricultural and Veterinary Chemicals Code Instrument No. 4 (MRL Standard) Amendment Instrument 2018 (No. 1).
Commencement
This Instrument commences on the day after it is registered.
Amendment of the Agricultural and Veterinary Chemicals Code Instrument No. 4 (MRL Standard) 2012
Schedule 1 to this Instrument amends the Agricultural and Veterinary Chemicals Code Instrument No. 4 (MRL Standard) 2012.
Schedule 1 Amendments
(section 3)
[1] Schedule, Table 1 - MRLs of agricultural and veterinary chemicals and associated substances in food commodities
insert in alphabetical order the following new compounds and associated foods and MRLs
| COMPOUND | FOOD | MRL (mg/kg) |
| Pydiflumetofen | ||
| All other foods | T0.05 | |
| VB 0040 | Brassica (cole or cabbage) vegetables, Head cabbages, Flowerhead brassicas | T0.5 |
| VL 0054 | Brassica leafy vegetables | T10 |
| VS 0624 | Celery | T15 |
| GC 0080 | Cereal grains [except Maize and Popcorn] | T3 |
| DF 0269 | Dried grapes (=Currants, Raisins and Sultanas) | T5 |
| MO 0105 | Edible offal (Mammalian) | T*0.01 |
| PE 0112 | Eggs | T*0.01 |
| VC 0045 | Fruiting vegetables, Cucurbits | T0.5 |
| VO 0050 | Fruiting vegetables, other than Cucurbits [except Mushrooms; Sweet corn (corn-on-the-cob) | T0.7 |
| FB 0269 | Grapes | T2 |
| VL 0053 | Leafy vegetables (except Brassica leafy vegetables) | T30 |
| VP 0060 | Legume vegetables | T0.5 |
| GC 0645 | Maize | T0.02 |
| MM 0095 | Meat [mammalian] | T*0.01 |
| ML 0106 | Milks | T*0.01 |
| SO 0697 | Peanut | T0.03 |
| FP 0009 | Pome fruits | T0.2 |
| GC 0656 | Popcorn | T0.02 |
| PO 0111 | Poultry, Edible offal of | T*0.01 |
| PM 0110 | Poultry meat | T*0.01 |
| VD 0070 | Pulses | T0.5 |
| SO 0495 | Rape seed [canola] | T0.07 |
| VR 0075 | Root and tuber vegetables | T0.05 |
| VO 0447 | Sweet corn (corn-on-the-cob) | T*0.01 |
for each of the following compounds, omit the associated foods and MRLs listed under 'omit' and substitute in alphabetical order the associated foods and MRLs listed under 'substitute' (if any)
| COMPOUND | FOOD | MRL (mg/kg) |
| Azoxystrobin | ||
| OMIT: | ||
| HH 0092 | Herbs | T50 |
| SUBSTITUTE: | ||
| HH 0722 | Basil | T70 |
| HH 0092 | Herbs (except basil) | T50 |
Fluxapyroxad | ||
| OMIT: | ||
| GC 0654 | Wheat | *0.01 |
| SUBSTITUTE: | ||
| GC 0654 | Wheat | 0.1 |
| CM 0654 | Wheat bran, unprocessed | 0.2 |
for each of the following compounds, insert in alphabetical order the associated foods and MRLs listed below
| COMPOUND | FOOD | MRL (mg/kg) |
| Cyantraniliprole | ||
| FB 0275 | Strawberry | 0.7 |
| Cyhalothrin | ||
| TN 0666 | Hazelnuts | T*0.01 |
| Fluroxypyr | ||
| VA 0385 | Onions, bulb | T0.03 |
| Imazalil | ||
| VO 0448 | Tomato | 0.5 |
| Oxathiapiprolin | ||
| HH 0722 | Basil | T10 |
| DH 0722 | Basil, dry | T90 |
[2] Schedule, Table 3 - Residue definitions
insert in alphabetical order the following new compounds and associated residues
| COMPOUND | RESIDUE |
| Pydiflumetofen | {T} Commodities of plant origin: Pydiflumetofen {T} Commodities of animal origin for enforcement: Pydiflumetofen {T} Commodities of animal origin for dietary exposure assessment: sum of pydiflumetofen, 2,4,6-trichlorophenyl (free and conjugated) and 3-difluoromethyl-1-methyl-1H-pyrazole-4-carboxylic acid methoxy-[1-methyl-2-(2,4,6-trichloro-3-hydroxy-phenyl)-ethyl]-amide (SYN547897), expressed as pydiflumetofen |
[3] Schedule, Table 4 - MRLs for pesticides in animal feed commodities
insert in alphabetical order the following new compounds and associated animal feed commodities and MRLs
| COMPOUND | ANIMAL FEED COMMODITY | MRL (mg/kg) |
| Pydiflumetofen | ||
| AB 0226 | Apple pomace, dry | T1 |
| AB 0269 | Grape pomace, dry | T50 |
| Primary feed commodities | T0.2 | |
| Tomato pomace, dry | T20 |
[4] Schedule, Table 5 - Uses of substances where MRLs are not necessary
for the following substances, insert in alphabetical order the associated uses listed below
| SUBSTANCE | USE | |
| Hydrogen peroxide | {T} For the control of foliar nematodes in strawberries | |
| Indol-3-yl butyric acid | Application to foliage of young plants, to aid in promotion of root formation, stimulation of plant growth and reduction of transplant shock. | |
| Peroxyacetic acid | {T} For the control of foliar nematodes in strawberries | |
Note
1. All legislative instruments and compilations are registered on the Federal Register of Legislation kept under the Legislation Act 2003. See
0
0
0