WINE OVERSEAS MARKETING (FEES AND EXPENSES) REGULATIONS.(g)
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Statutory Rules 1951, No. 95.(h)
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Travelling expenses.
1. Regulation 5 of the Wine Overseas Marketing (Fees and Expenses) Regulations is amended by omitting from sub-regulation (1.) the words “ Two pounds two shillings ” and inserting in their stead the words “ Two pounds ten shillings ”.
Commencement.
2. This regulation shall be deemed to have come into operation on the first day of June, 1951.
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(g) For previous Regulations, see Commonwealth Statutory Rules 1937, p. 664 ; and 1941, p. 939.
(h) Made under the Wine Overseas Marketing Act 1929-1945 on 5th September, 1951 ; notified in Gazette on 10th September, 1951.
Overview
The Wine Overseas Marketing (Fees and Expenses) Regulations, enacted in 1951, serve to adjust the fees and expenses associated with marketing Australian wine overseas under the Wine Overseas Marketing Act 1929-1945. The regulation specifically amends the travelling expenses provision, increasing the amount from Two Pounds Two Shillings to Two Pounds Ten Shillings. This adjustment was made to ensure that the fees charged accurately reflect the costs incurred in promoting Australian wine internationally, thus supporting the broader policy objective of enhancing the competitiveness of Australian wine in global markets. The regulation was enacted by the relevant legislature under the authority granted by the Wine Overseas Marketing Act 1929-1945 and came into operation on the first day of June 1951.
Scope and Application
The Wine Overseas Marketing (Fees and Expenses) Regulations, enacted under the Wine Overseas Marketing Act 1929-1945, primarily govern the reimbursement of fees and expenses incurred by authorised agents and personnel involved in the marketing of Australian wine overseas. These regulations apply to individuals and entities authorised under the Act to promote and market Australian wines in foreign markets, ensuring they are adequately compensated for their travel and other related expenses. The scope of these regulations is limited to the Commonwealth jurisdiction, encompassing authorised agents and entities engaged in overseas marketing activities on behalf of Australian wine producers. Notably, the regulations were amended to adjust the amount of reimbursement for travelling expenses from Two pounds two shillings to Two pounds ten shillings, effective from the first day of June, 1951. This amendment highlights the intention to provide more comprehensive coverage for the expenses incurred by authorised agents in the course of their duties. While the primary focus is on ensuring fair compensation for authorised personnel, the regulations themselves do not specify exclusions or exemptions, but rather operate within the broader framework established by the Wine Overseas Marketing Act.
Key Provisions
The Wine Overseas Marketing (Fees and Expenses) Regulations, as amended by Statutory Rules 1951, No. 95, primarily adjust the amount permitted for travelling expenses for wine marketing activities overseas. Specifically, Regulation 5, sub-regulation (1) has been modified to increase the allowable travelling expense reimbursement from Two Pounds Two Shillings to Two Pounds Ten Shillings. This change came into effect on the first day of June, 1951. The amendment aims to better reflect the actual costs associated with marketing Australian wine abroad, ensuring that those involved in these activities can be adequately compensated for their expenses.
These regulations impose specific financial obligations on entities involved in the overseas marketing of Australian wine. By increasing the permissible amount for travelling expenses, the Act ensures that marketers are provided with sufficient funds to cover necessary costs incurred during promotional activities abroad. This provision is designed to support and enhance the effectiveness of wine marketing efforts by ensuring that marketers are not financially disadvantaged due to inadequate expense coverage.
Failure to adhere to the provisions set out in these regulations could potentially lead to non-compliance issues. Although the specific offences, penalties, or consequences for breaches are not detailed in the legislative instrument provided, under the parent act, the Wine Overseas Marketing Act 1929-1945, breaches of marketing regulations can lead to penalties. These may include fines or other civil or criminal sanctions, depending on the nature and severity of the breach. The exact penalties would be determined in accordance with the relevant sections of the primary Act. The amendment to the statutory rules, therefore, aims to ensure clarity and compliance with the financial requirements for overseas marketing activities.