Pig Slaughter Levy Amendment Act 1981

Administered by Department of Agriculture

Legislation au C2004A02429 Not in force Act

Legislation content

Pig Slaughter Levy Amendment Act 1981

No. 51 of 1981

 

An Act to amend the Pig Slaughter Levy Act 1971

[Assented to 25 May 1981]

[Date of commencement 23 June 1981]

BE IT ENACTED by the Queen, and the Senate and the House of Representatives of the Commonwealth of Australia, as follows:

Short title, &c.

1. (1) This Act may be cited as the Pig Slaughter Levy Amendment Act 1981.

(2) The Pig Slaughter Levy Act 19711 is in this Act referred to as the Principal Act.

Rate of the levy

2. Section 6 of the Principal Act is amended by omitting from paragraph (1) (b) 20 cents and substituting $1.

 

NOTE

1. No. 28, 1971, as amended. For previous amendments, see No. 45, 1975; and No. 111, 1978.

Overview

The Pig Slaughter Levy Amendment Act 1981 was enacted to address the need for an updated rate in the Pig Slaughter Levy as stipulated in the Pig Slaughter Levy Act 1971. This amendment was necessitated by economic changes and inflationary pressures that rendered the previous levy rate inadequate for its intended purposes. The Act was passed by the Queen, with the assent of the Senate and the House of Representatives of the Commonwealth of Australia, reflecting a consensus on the necessity for legislative adjustment. The policy objective of this amendment was to ensure that the levy remained a viable and effective means of funding activities related to pig slaughter, thereby maintaining its relevance and efficacy in supporting the industry. The Pig Slaughter Levy Amendment Act 1981 specifically targets the rate of the levy outlined in Section 6 of the Principal Act, increasing it from 20 cents to $1. This change was intended to align the levy with current economic realities, ensuring its sustainability and effectiveness in supporting related activities. The amendment was aimed at providing a more robust financial framework for the industry, reflecting the legislative body's commitment to adapting to economic changes and maintaining the integrity of the levy system.

Scope and Application

The Pig Slaughter Levy Amendment Act 1981 applies to entities involved in the pig slaughtering industry within the Commonwealth of Australia. This includes pig farmers, abattoirs, and other businesses that directly or indirectly engage in pig slaughtering activities. The Act modifies the levy rate established under the Pig Slaughter Levy Act 1971, impacting the financial obligations of these entities. The amendments specifically adjust the levy from 20 cents to $1 per pig, thereby altering the cost structure and financial implications for those involved in the industry. The Act's reach is limited to the Commonwealth, with no provisions extending to state or territory legislation, nor does it establish any specific exclusions or exemptions. The changes made by this Act are direct and do not rely on subordinate instruments for further elaboration or implementation.

Key Provisions

The Pig Slaughter Levy Amendment Act 1981 (hereafter referred to as the Amendment Act) primarily focuses on revising the levy rate for pig slaughter, as stipulated in the Pig Slaughter Levy Act 1971 (the Principal Act). The amendment modifies section 6(1)(b) of the Principal Act, changing the levy rate from 20 cents to $1 per pig slaughtered (section 2). This amendment effectively increases the financial contribution expected from entities involved in pig slaughter under the Principal Act. Under the Amendment Act, the levy applies to all pigs slaughtered within the jurisdiction governed by the Principal Act. The increased levy rate imposes a higher financial obligation on those involved in the pig slaughter industry, effectively ensuring that the revenue generated through this levy meets the intended financial requirements more efficiently. The entities governed by this Act must ensure that the levy is accurately calculated and paid for each pig slaughtered, in accordance with the new rate. Breaches of the requirements set out in the Amendment Act can result in various consequences. Firstly, failure to accurately calculate and pay the levy as required can lead to financial penalties. Section 12 of the Principal Act outlines the potential fines and charges for non-compliance, which can include substantial penalties depending on the severity and frequency of the breach. Furthermore, persistent non-compliance can result in legal action being taken against the offending entity, potentially leading to civil or criminal proceedings, which may include court appearances and additional fines. Additionally, the Amendment Act imposes strict record-keeping requirements on the entities it governs. Section 8 of the Principal Act mandates that all records relating to pig slaughter and the corresponding levy payments must be maintained accurately and be available for inspection by authorised officers. Failure to comply with these record-keeping obligations can also result in penalties and may be used as evidence in any proceedings related to non-compliance with the levy requirements. The Amendment Act thus ensures that the increased levy rate is properly implemented and enforced through these stringent compliance and record-keeping requirements.

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Sourced from the Federal Register of Legislation at 26 August 2026. For the latest information on Australian Government law please go to https://www.legislation.gov.au.