National Security (Meat Industry) Regulations (Amendment)

Legislation au C1944L00007 Regulations Not in force Legislative Instrument

Legislation content

STATUTORY RULES.

1944. No. 7.

 

REGULATIONS UNDER THE NATIONAL SECURITY ACT 1939-1943.*

I, THE GOVERNOR-GENERAL in and over the Commonwealth of Australia, acting with the advice of the Federal Executive Council, hereby make the following Regulations under the National Security Act 1939-1943.

Dated this twelfth day of January, 1944.

(SGD.) GOWRIE.

Governor-General.

By His Excellencys Command,

for and on behalf of the Minister of State for Defence.

 

Amendments of the National Security (Meat Industry) Regulations.†

Administration.

1. Regulation 2 of the National Security (Meat Industry) Regulations is amended by inserting after the word Commerce the words and Agriculture.

Meat Canning Committee.

2. Regulation 4 of the National Security (Meat Industry) Regulations is amended—

(a) by omitting from sub-regulation (2.) the word eight and inserting in its stead the word eleven; and

(b) by omitting sub-regulation (3.) and inserting in its stead the following sub-regulation:—

(3.) Four of the members shall be selected from among the members of the Australian Meat Board, six of the remaining members shall be selected from officers of the Public Service of the Commonwealth and the other remaining member shall be a member of the Military Forces.

* Notified in the Commonwealth Gazette on      , 1944

† Statutory Rules 1942, No. 69, as amended by Statutory Rules 1943, No. 88.

7810.—Price 3d.        9/22.12.1943.


Meetings of the Committee.

3. Regulation 7 of the National Security (Meat Industry) Regulations is amended by omitting from sub-regulation (3.) the word five and inserting in its stead the word seven.

4. Regulation 9 of the National Security (Meat Industry) Regulations is repealed and the following regulation inserted in its stead:—

Fees and allowances.

9.—(1.) There shall be payable to any member of the Committee, and to any person, or to any member of a sub-committee, appointed in pursuance of paragraph (e) of regulation 13 of these Regulations, salaries, fees and allowances at such rates (if any) as the Governor-General directs.

(2.) Where any such member or person is an officer of the Public Service of the Commonwealth, no salary, fee or allowance shall be paid to him under this regulation except under the authority of the Public Service Board.

Appointment of officers.

5. Regulation 11 of the National Security (Meat Industry) Regulations is amended by omitting sub-regulation (4.) and inserting in its stead the following sub-regulation:—

(4.) The salaries and conditions of employment of officers appointed in pursuance of this regulation shall be such as are, subject to the approval of the Public Service Board, determined by the Committee..

 

By Authority: L. F. Johnston, Commonwealth Government Printer, Canberra.

Overview

The Statutory Rules of 1944, No. 7, made under the National Security Act 1939-1943, address the need to streamline and enhance the administration of the meat industry during a period of national emergency. Enacted by the Governor-General in Council, these regulations aim to ensure that the meat industry operates efficiently and effectively to support national security efforts. The policy objective is to provide a structured approach to the regulation of the meat industry, ensuring that the necessary resources and personnel are appropriately managed and compensated for their contributions. This legislative instrument seeks to improve the functionality of the Meat Canning Committee by amending the composition and remuneration of its members, thereby bolstering the industry's capacity to meet wartime demands.

Scope and Application

The Statutory Rules of 1944, No. 7, made under the National Security Act 1939-1943, primarily focus on amending the National Security (Meat Industry) Regulations. This legislation applies to entities within the meat industry, including the Australian Meat Board and officers of the Public Service of the Commonwealth, as well as members of the Military Forces. The regulations govern the structure and operations of the Meat Canning Committee, setting out the composition, roles, and allowances of its members. The geographic reach of these regulations is national, as they pertain to the Commonwealth of Australia. There are no stated exclusions or exemptions in these regulations, and they extend to any person or entity involved in the meat industry as outlined. The application of the Act is further refined through subordinate instruments, ensuring that the specific provisions and amendments are implemented effectively across the relevant industry.

Key Provisions

The Regulations under the National Security Act 1939-1943, specifically the National Security (Meat Industry) Regulations, make several amendments to existing provisions. Section 1 amends Regulation 2 to include "Agriculture" within the scope of the Commerce Department's authority, thus expanding the regulatory oversight to encompass agricultural aspects of the meat industry. Section 2 modifies Regulation 4 by increasing the number of members on the Meat Canning Committee from eight to eleven. It also redefines the selection process for these members, stipulating that four members must come from the Australian Meat Board, six from Commonwealth Public Service officers, and one from the Military Forces. Section 3 adjusts the quorum for meetings of the Committee from five to seven members, as per the amendment to Regulation 7. Regulation 9 is repealed and replaced with a new provision (Section 4) that outlines the payment of salaries, fees, and allowances to Committee members and appointed persons, subject to the Governor-General's direction and the Public Service Board's authority if applicable. These Regulations impose specific obligations on the parties they govern. The expanded scope in Section 1 mandates that the Commerce Department's oversight now includes agriculture, which requires compliance with all related provisions under the National Security Act. Section 2's changes to the Meat Canning Committee's composition and selection process necessitate the appointment of members according to the new criteria, ensuring a diverse representation from the meat industry, public service, and military. The alteration in Section 3 necessitates that a minimum of seven members must be present to constitute a meeting of the Committee, affecting the quorum requirements. The new Regulation 9 in Section 4 imposes financial obligations, requiring the payment of salaries, fees, and allowances to Committee members and appointed persons, subject to certain conditions and approvals. The Regulations establish specific consequences for non-compliance. Any failure to adhere to the expanded oversight scope in Section 1, as well as the new member selection criteria in Section 2, could result in legal repercussions under the National Security Act. The adjusted quorum requirement in Section 3 means that decisions made with fewer than seven members present could be considered invalid, potentially leading to the nullification of any actions taken. For Regulation 9, non-compliance with the payment provisions, especially without the required Public Service Board approval for public service officers, could result in financial penalties or legal action. However, the specific penalties or consequences for breaches are not detailed within the Regulations themselves but would be subject to the broader provisions of the National Security Act.

Legal classification tags

Area of Law
National Security Law
Instrument
Legislative Instrument
Concepts
Definitions & Interpretation
Reporting & Disclosure Obligations
Enforcement Powers

Interactions

Authorises

All Versions

Sourced from the Federal Register of Legislation at 26 August 2026. For the latest information on Australian Government law please go to https://www.legislation.gov.au.