Meat Export Charges Regulations (Amendment)

Legislation au C1952L00081 Regulations Not in force Legislative Instrument

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STATUTORY RULES.

1952. No. 81.

 

REGULATION UNDER THE MEAT EXPORT CHARGES ACT 1935.*

I, THE GOVERNOR-GENERAL in and over the Commonwealth of Australia, acting with the advice of the Federal Executive Council, hereby make the following Regulation under the Meat Export Charges Act 1935.

Dated this eighteenth day of September, 1952.

W. J. McKell

Governor-General.

By His Excellencys Command,

Minister of State for Commerce and Agriculture.

 

Amendment of the Meat Export Charges Regulations.

Officer to whom moneys to be paid.

Regulation 2 of the Meat Export Charges Regulations is amended by omitting the words—

South Australia..........

Collector of Public Moneys, Department of Commerce and Agriculture, Adelaide.

Western Australia.........

Collector of Public Moneys, Department of Commerce and Agriculture, Perth.

and inserting in their stead the words—

South Australia..........

Collector of Customs, Adelaide.

Western Australia.........

Collector of Customs, Perth..

 

* Notified in the Commonwealth Gazette on , 1952.

† Statutory Rules 1936, No. 23, as amended by Statutory Rules 1937, No. 97; 1938, No. 83; 1940, No. 95; and 1952, No. 43.

 

By Authority: L. F. Johnston, Commonwealth Government Printer, Canberra.

3433.—Price 3d. 9/12.8.1952.

Overview

The Meat Export Charges Act 1935 was enacted to address the need for a structured framework to levy charges on the export of meat from Australia. This Act was introduced by the Australian Parliament to ensure that there were clear guidelines and regulations in place for the collection of export charges on meat. The policy objective of the Act was to facilitate the orderly management and collection of these charges, thereby supporting the administration of the meat export industry. The accompanying Statutory Rules of 1952, specifically Statutory Rules No. 81, provided amendments to the Meat Export Charges Regulations, indicating a continued effort to refine and adapt the regulatory framework to meet the evolving needs of the industry. These regulations were made under the authority of the Governor-General, acting on the advice of the Federal Executive Council, and they reflect an ongoing commitment to the effective administration and oversight of meat exports.

Scope and Application

The Meat Export Charges Regulations 1952, made under the Meat Export Charges Act 1935, apply to the collection of charges associated with the export of meat from Australia. The Act and subsequent regulations govern the process by which these charges are levied, collected, and managed, ensuring compliance with the stipulated financial requirements. These regulations are specifically directed towards entities involved in the export of meat, including processors, exporters, and related stakeholders. They operate across the Commonwealth of Australia, with particular reference to the states of South Australia and Western Australia, and are applicable to all transactions involving meat exports from these states. The regulations are enforced by the Collectors of Customs in Adelaide and Perth, replacing the previous designation of Collectors of Public Moneys. Notably, the regulations do not explicitly exclude or exempt any particular entities or transactions, although their application may be subject to specific conditions or exceptions as outlined in the overarching Act. The scope of the regulations can be further extended or modified through additional subordinate instruments, ensuring adaptability to changing circumstances in the meat export industry.

Key Provisions

The Meat Export Charges Regulation 1952 amends the Meat Export Charges Regulations by changing the officers to whom moneys are to be paid. Specifically, Regulation 2, which previously identified the Collector of Public Moneys for South Australia and Western Australia, has been revised to designate the Collector of Customs for those states instead. This amendment streamlines the process of paying charges related to meat exports by aligning with the customs department, likely for more efficient and integrated administration. Entities involved in meat exports from South Australia and Western Australia must now direct their payments to the respective Collectors of Customs, as per the updated regulation. This change may require businesses to adjust their payment procedures to ensure compliance with the current regulation, and potentially to update their records to reflect the new payment officer. Failure to comply with the amended regulation could lead to administrative complications, such as delays in processing export charges, or potential fines or penalties for non-compliance. Although the specific penalties are not detailed in this particular regulation, breaches of export regulations generally can result in civil or criminal penalties depending on the severity and intent of the violation. Businesses must ensure they are aware of and adhere to the updated requirements to avoid any negative repercussions. The amendment, while specific to the payment officers, underscores the importance of staying updated with regulatory changes to maintain compliance in export activities. It is essential for all parties involved to review the full text of the regulation and any related guidance to fully understand their obligations under the Meat Export Charges Act 1935 and the amended regulation.

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Sourced from the Federal Register of Legislation at 26 August 2026. For the latest information on Australian Government law please go to https://www.legislation.gov.au.