STATUTORY RULES.
1966 No. 111
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REGULATIONS UNDER THE LIVE-STOCK SLAUGHTER LEVY ACT 1964-1965.*
WHEREAS the Australian Meat Board has made recommendations to the Minister of State for Primary Industry with respect to the respective amounts to be prescribed for the purposes of paragraphs (a) and (b) of sub-section (1.) of section 6, paragraphs (a) and (b) of sub-section (1.) of section 6a and paragraphs (a) and (b) of sub-section (1.) of section 6b of the Live-stock Slaughter Levy Act 1964-1965:
And whereas before making the recommendations with respect to the respective amounts to be prescribed for the purposes of paragraph (a) of sub-section (1.) of section 6, paragraph (a) of sub-section (1.) of section 6a and paragraph (a) of sub-section (1.) of section 6b of that Act, the Australian Meat Board had consulted the Australian Woolgrowers’ and Graziers’ Council and the Australian Wool and Meat Producers’ Federation:
And whereas before making the recommendations with respect to the respective amounts to be prescribed for the purposes of paragraph (b) of sub-section (1.) of section 6, paragraph (b) of sub-section (1.) of section 6a and paragraph (b) of sub-section (1.) of section 6b of that Act, the Australian Meat Board had consulted the Australian Woolgrowers’ and Graziers’ Council, the Australian Wool and Meat Producers’ Federation and the Australian Meat Research Committee constituted under the Meat Research Act 1960-1965:
Now therefore, I, THE Deputy of the GOVERNOR-GENERAL in and over the Commonwealth of Australia, acting with the advice of the Federal Executive Council, and having taken those recommendations into consideration, hereby make the following regulations under the Live-stock Slaughter Levy Act 1964-1965.
Dated this eighth day of July, 1966.
Deputy of the Governor-General.
By His Excellency’s Command,
Minister of State for Primary Industry.
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Amendments of the Live-stock Slaughter Levy Regulations†
Commencement.
1. These Regulations shall come into operation on the first day of August, 1966.
2. Regulations 4, 5 and 6 of the Live-stock Slaughter Levy Regulations are repealed and the following regulations inserted in their stead:—
Prescribed amount per head of cattle slaughtered.
“4.—(1.) For the purpose of paragraph (a) of sub-section (1.) of section 6 of the Act, the amount per head of cattle slaughtered is Twelve cents.
* Notified in the Commonwealth Gazette on 14 July, 1966.
† Statutory Rules 1964, No. 91; as amended by Statutory Rules 1966, No. 64.
7696/66.—Price 5c (6d.) 9/21.6.1966
(2.) For the purpose of paragraph (b) of sub-section (1.) of section 6 of the Act, the amount per head of cattle slaughtered is Twenty cents.
Prescribed amount per head of sheep slaughtered.
“5.—(1.) For the purpose of paragraph (a) of sub-section (1.) of section 6a of the Act, the amount per head of sheep slaughtered is One and one-quarter cents.
(2.) For the purpose of paragraph (b) of sub-section (1.) of section 6a of the Act, the amount per head of sheep slaughtered is One and three-quarter cents.
Prescribed amount per head of lambs slaughtered.
“6.—(1.) For the purpose of paragraph (a) of sub-section (1.) of section 6b of the Act, the amount per head of lambs slaughtered is One and one-quarter cents.
(2.) For the purpose of paragraph (b) of sub-section (1.) of section 6b of the Act, the amount per head of lambs slaughtered is One and three-quarter cents.”
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By Authority: A. J. Arthur, Commonwealth Government Printer, Canberra