Overview

The Wine Australia Act 2013 was enacted to establish Wine Australia, an organisation dedicated to the promotion, development, and marketing of Australia’s wine industry, both domestically and internationally. This Act addresses the need for a cohesive and strategic approach to enhancing the competitiveness of the Australian wine industry in a global market, ensuring that the industry can effectively leverage its reputation and quality to attract and retain consumers. The policy objective, as outlined in the Act, is to facilitate the growth and sustainability of the wine industry through coordinated marketing, research, and development activities. The determination of the Gross Value of Production for the wine grapes and wine industry for the 2019-20 period, as declared by a delegate of the Secretary of the Department of Agriculture, Water and the Environment, serves to quantify the economic contribution of the industry, supporting evidence-based policy and investment decisions.

Scope and Application

The Gross Value of Production for the Wine Grapes and Wine Industry for 2019-20 Act pertains specifically to the wine grape and wine sectors within Australia, determining the gross value of production for these industries. The Act applies to all entities involved in the production of wine grapes and wine, including growers, producers, and processors, and it is intended to provide a financial baseline for these entities within the given fiscal year. The Act operates within the Commonwealth jurisdiction, and it sets a definitive monetary value that is used for statistical, economic, and possibly funding purposes as outlined in the Wine Australia Act 2013. This Act does not specify exclusions or exemptions but is limited to the specified industry and fiscal year. Any further application or interpretation of the Act may be extended through subordinate instruments or regulations, which would be detailed in related documentation or legislative acts.

Key Provisions

The primary operative sections of the Gazette C2020G00579, under the Wine Australia Act 2013, involve the determination of the Gross Value of Production (GVP) for the wine grapes and wine industry for the financial year 2019-20. Section 32B(2)(a) of the Act empowers a delegate of the Secretary of the Department of Agriculture, Water and the Environment to make this determination. In this case, the delegate, Cassandra Kennedy, has specified that the GVP for wine grapes is $920,539,756 and for wine, it is $1,856,556,318. These figures are crucial as they underpin the economic assessments and funding allocations for the wine industry within Australia. The obligations imposed by the Wine Australia Act 2013 on the parties or entities it governs are primarily administrative and financial in nature. The Act mandates that the delegate, who is in this instance Cassandra Kennedy, must accurately determine the GVP for the industry based on available data and assessments. This requires thorough data collection and analysis to ensure the figures are precise and reflective of the industry's economic output. Additionally, the Act ensures that these figures are made public in an official gazette, ensuring transparency and accountability in the determination process. In terms of consequences for breach, the Act does not explicitly detail offences, penalties, or civil/criminal consequences for incorrect determinations. However, the importance of accuracy in these figures cannot be overstated, as they are foundational to funding and policy decisions. While the Act itself does not specify maximum penalties, any inaccuracies could potentially lead to financial mismanagement or misallocation of resources, which might have broader implications under other regulatory frameworks or governmental oversight. The Gazette C2020G00579 serves as a formal record and public announcement of the determined GVP figures. It is an essential document for stakeholders within the wine industry, policymakers, and financial institutions, as it provides a benchmark for economic activities and funding requirements. The act of gazettement ensures that the determination is formally recognised and can be referenced in future assessments or audits. In summary, the Gazette C2020G00579 under the Wine Australia Act 2013 delineates the Gross Value of Production for the wine grapes and wine industry for 2019-20. This determination is pivotal for economic evaluations and funding allocations. The delegate's role involves precise data analysis and public disclosure, ensuring transparency. While specific penalties for inaccuracies are not detailed in the Act, the implications of incorrect figures could be significant under broader regulatory frameworks. The gazetted figures are crucial for stakeholders and policymakers alike.