Gross Value of Production for the Red Meat Industry for 2015-16

Administered by Department of Agriculture

Legislation au C2016G00953 In force Gazette

Legislation content

 

GROSS VALUE OF PRODUCTION FOR THE

RED MEAT INDUSTRY FOR 2015-16

 

I, FRAN FREEMAN, a delegate of the Secretary of the Department of Agriculture and Water Resources under subsection 70(2) of the Australian Meat and Live-stock Industry Act 1997, in accordance with subsection 66(3) of that Act hereby determine the following amount to be the Gross Value of Production for 2015-16, payable for research and development activities:

 

 

INDUSTRY

GVP

 

Red Meat

 

$14,711,264,235

 

 

 

 

 

Dated this 27th day of June 2016

 

 

 

 

 

 

FRAN FREEMAN

First Assistant Secretary

Agricultural Policy Division

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