Overview

The Egg Industry Service Provision Act 2002 was enacted to address the need for structured funding and support for research and development within the egg industry. This legislation establishes a framework through which the gross value of production is calculated and allocated for specific industry-related activities. By delegating Matthew Koval, a representative of the Minister for Agriculture, the Act ensures that the industry's financial contributions are fairly and effectively directed towards research and development efforts. The policy objective behind this Act is to foster innovation and productivity improvements within the egg industry, ultimately benefiting both the industry and consumers. This legislation was introduced by the Australian Parliament, aiming to provide a sustainable and scientifically-backed growth path for the sector.

Scope and Application

The Gross Value of Production for the Egg Industry for the financial year 2013-14, as determined under the Egg Industry Service Provision Act 2002, applies to the egg industry in Australia and specifically to those engaged in egg production. The legislation outlines the gross value of production at $635,470,000, which is a critical figure for calculating levies and funding allocations for research and development activities within the industry. This determination, made by Matthew Koval, a delegate of the Minister for Agriculture, is applicable nationwide and is designed to ensure that industry participants contribute appropriately to the advancement of research and development efforts. The Act's reach extends across the Commonwealth, impacting all entities involved in egg production across Australia. While the Act itself sets the gross value of production, it does not explicitly state exclusions or exemptions, but such provisions may be addressed in subordinate instruments or regulations that could further define the scope and application of the Act.

Key Provisions

The key operative sections of this legislation, the "GROSS VALUE OF PRODUCTION FOR THE EGG INDUSTRY FOR 2013-14," involve the determination of the Gross Value of Production (GVP) for the egg industry for the financial year 2013-14. Under subsection 10(1) of the Egg Industry Service Provision Act 2002, Matthew Koval, as a delegate of the Minister for Agriculture, has determined the GVP amount (section 1). This determination is made in accordance with subsection 8(3) of the Act (section 1). The specified GVP for the egg industry for that financial year is $635,470,000 (section 1). The Act imposes obligations on the parties or entities it governs, particularly those within the egg industry. These obligations include compliance with the GVP determination, ensuring that the calculated GVP is used accurately for funding research and development activities as stipulated by the Act. The delegate of the Minister for Agriculture, Matthew Koval, has the responsibility to make this determination, which must be done in accordance with the provisions of the Act (section 1). The industry must then utilise this determined GVP amount for the specified purposes. There are no explicit offences, penalties, or consequences for breach detailed in this particular legislation. However, the accuracy and proper use of the determined GVP amount are critical for compliance with the Act. Any failure to adhere to the requirements of the Act, such as misusing the GVP funds or not using the determined GVP amount for the intended purposes, could potentially lead to enforcement actions under the overarching Egg Industry Service Provision Act 2002. The specific consequences for non-compliance would depend on the broader provisions of that Act.