Food Standards (Application A1303 – Food derived from herbicide-tolerant sugar beet line KWS20-1) Variation

Administered by Department of Health, Disability and Ageing

Legislation au F2025L00523 Not in force Legislative Instrument

Legislation content

EXPLANATORY STATEMENT 

 

Food Standards Australia New Zealand Act 1991 

 

Food Standards (Application A1303 – Food derived from herbicide-tolerant sugar been line KWS20-1) Variation  

 

1. Authority

 

Section 13 of the Food Standards Australia New Zealand Act 1991 (the FSANZ Act) provides that the functions of Food Standards Australia New Zealand (the Authority) include the development of standards and variations of standards for inclusion in the Australia New Zealand Food Standards Code (the Code).

 

Division 1 of Part 3 of the FSANZ Act specifies that the Authority may accept applications for the development or variation of food regulatory measures, including standards. This Division also stipulates the procedure for considering an application for the development or variation of food regulatory measures.

 

The Authority accepted Application A1303 which sought to amend the Code to permit the sale and use of food derived from a new food produced using gene technology (GM food) – sugar beet line KWS20-1. Sugar beet line KWS20-1 has been genetically modified for tolerance to the herbicides dicamba, glufosinate and glyphosate. The Authority considered the application in accordance with Division 1 of Part 3 and approved a draft variation - the Food Standards (Application A1303 – Food derived from herbicide-tolerant sugar beet line KWS20-1) Variation.

 

Following consideration by the Food Ministers’ Meeting (FMM), section 92 of the FSANZ Act stipulates that the Authority must publish a notice about the draft variation.

 

2. Variation is a legislative instrument

 

The approved draft variation is a legislative instrument for the purposes of the Legislation Act 2003 (see section 94 of the FSANZ Act) and is publicly available on the Federal Register of Legislation (www.legislation.gov.au).

 

This instrument is not subject to the disallowance or sunsetting provisions of the Legislation Act 2003. Subsections 44(1) and 54(1) of that Act provide that a legislative instrument is not disallowable or subject to sunsetting if the enabling legislation for the instrument (in this case, the FSANZ Act): (a) facilitates the establishment or operation of an intergovernmental scheme involving the Commonwealth and one or more States; and (b) authorises the instrument to be made for the purposes of the scheme. Regulation 11 of the Legislation (Exemptions and other Matters) Regulation 2015 also exempts from sunsetting legislative instruments a primary purpose of which is to give effect to an international obligation of Australia.

 

The FSANZ Act gives effect to an intergovernmental agreement (the Food Regulation Agreement) and facilitates the establishment or operation of an intergovernmental scheme (national uniform food regulation). That Act also gives effect to Australia’s obligations under an international agreement between Australia and New Zealand. For these purposes, the Act establishes the Authority to develop food standards for consideration and endorsement by the FMM. The FMM is established under the Food Regulation Agreement and the international agreement between Australia and New Zealand, and consists of New Zealand, Commonwealth and State/Territory members. If endorsed by the FMM, the food standards on gazettal and registration are incorporated into and become part of Commonwealth, State and Territory and New Zealand food laws. These standards or instruments are then administered, applied and enforced by these jurisdictions’ regulators as part of those food laws.

 

3. Purpose

 

The Authority has approved a draft variation amending the table to subsection S26—3(4) in Schedule 26 of the Code to permit the sale and use of food derived from sugar beet line KWS20-1, in accordance with the Code. Sugar beet line KWS20-1 has been genetically modified for tolerance to the herbicides dicamba, glufosinate and glyphosate.

 

4. Documents incorporated by reference

 

The approved draft variation does not incorporate any documents by reference.

 

5. Consultation

 

In accordance with the procedure in Division 1 of Part 3 of the FSANZ Act, the Authority’s consideration of Application A1303 included one round of public consultation following an assessment and the preparation of a draft variation and associated report. Submissions were called for on 16 September 2024 for a six-week consultation period. Further details of the consultation process, the issues raised during consultation and by whom, and the Authority’s response to these issues are available in an approval report published on the Authority’s website at www.foodstandards.gov.au.

 

Changes have been made to the Impact Analysis requirements by the Office of Impact Analysis (OIA).[1] Impact analysis is no longer required to be finalised with the OIA. Prior to these changes, the OIA advised FSANZ that a Regulatory Impact Statement (RIS) was not required for applications relating to GM foods (updated OIA reference: OIA23-06225). This is because applications relating to permitting the use of GM foods that have been determined to be safe are considered to be minor and deregulatory in nature, as the use of the GM food will be voluntary if the draft variation related to the application is approved. Under the new approach, FSANZ’s assessment is that a regulatory impact statement is not required for this application.

 

6. Statement of compatibility with human rights

 

This instrument is exempt from the requirements for a statement of compatibility with human rights as it is a non-disallowable instrument under section 44 of the Legislation Act 2003.

 

7. Variation

Clause 1 of the variation provides that the name of the variation is the Food Standards (Application A1303 – Food derived from herbicide-tolerant sugar beet line KWS20-1) Variation.

Clause 2 of the variation provides that the Code is amended by the Schedule to the variation.

Clause 3 of the variation provides that the variation will commence on the date of gazettal of the instrument.

Item [1] of the Schedule to the variation amends Schedule 26 of the Code by inserting, in alphabetical order, a new paragraph ‘(c)’ into the column headed ‘Food derived from:’ for item 8 of the table to subsection S26—3(4) of the Code. Item 8 of this table is headed ‘Sugarbeet’.

The new paragraph (c) refers to ‘herbicide-tolerant sugar beet line KWS20-1’.

The effect of the variation is to permit the sale and use of food derived from sugar beet line KWS20-1 in accordance with the Code.

[1] Regulatory Impact Analysis Guide for Ministers’ Meetings and National Standard Setting Bodies | The Office of Impact Analysis (pmc.gov.au)

Overview

The Food Standards Australia New Zealand Act 1991 (FSANZ Act) was enacted to facilitate the establishment of national food standards and ensure food safety and public health protection across Australia and New Zealand. This legislation provides the legal framework for Food Standards Australia New Zealand (FSANZ) to develop, review, and amend food standards, ensuring they are consistent with international obligations and applicable across all jurisdictions. The Act aims to establish a unified food regulatory system that streamlines the process of food regulation and ensures the safety and quality of food products available to consumers. The FSANZ Act was introduced by the Parliament of Australia to address the need for harmonised food standards that protect public health and facilitate trade between Australia and New Zealand. The policy objective is to ensure that food products meet high safety and quality standards, and to provide a consistent regulatory framework that supports innovation in food technology while safeguarding consumer interests. In accordance with the FSANZ Act, FSANZ accepted Application A1303, which sought to amend the Australia New Zealand Food Standards Code to permit the sale and use of food derived from a genetically modified sugar beet line, KWS20-1, which has been engineered for herbicide tolerance. The Authority considered the application and approved a draft variation, which is now subject to endorsement by the Food Ministers’ Meeting. This legislative instrument aims to incorporate the new food standard into the national regulatory framework, ensuring it aligns with the overarching objectives of the FSANZ Act. The approved draft variation is publicly available and exempt from disallowance or sunsetting provisions, reflecting its role in facilitating an intergovernmental scheme and international obligations. The consultation process, as outlined in the Act, included a round of public consultation, with further details available on the FSANZ website. The impact analysis for this application has been assessed as minor and deregulatory, given the voluntary nature of the use of the genetically modified food if the draft variation is endorsed.

Scope and Application

The Food Standards Australia New Zealand Act 1991 applies to Food Standards Australia New Zealand (FSANZ), which is responsible for developing and varying food standards and food regulatory measures for inclusion in the Australia New Zealand Food Standards Code. This Act facilitates the establishment and operation of a national uniform food regulation scheme involving the Commonwealth, states, territories, and New Zealand. The legislation applies to all entities and individuals involved in the production, sale, and use of food within the jurisdictions of the Commonwealth, states, territories, and New Zealand. The approved draft variation, the Food Standards (Application A1303 – Food derived from herbicide-tolerant sugar beet line KWS20-1) Variation, amends the Code to permit the sale and use of food derived from sugar beet line KWS20-1, which has been genetically modified for tolerance to specific herbicides. The Authority's consideration of this application included a round of public consultation and resulted in the approval of a draft variation. This instrument, once gazetted, will become part of Commonwealth, state, territory, and New Zealand food laws and is not subject to disallowance or sunsetting provisions.

Key Provisions

The Food Standards Australia New Zealand Act 1991 (FSANZ Act) provides the framework within which Food Standards Australia New Zealand (FSANZ) operates, including its role in developing and varying food standards. Section 13 of the FSANZ Act outlines the functions of FSANZ, including the development of standards and variations of standards for inclusion in the Australia New Zealand Food Standards Code (Code). Division 1 of Part 3 specifies the procedure for considering applications for the development or variation of food regulatory measures. FSANZ accepted Application A1303, which sought to amend the Code to permit the sale and use of food derived from a new genetically modified (GM) food, sugar beet line KWS20-1, which has been modified for tolerance to specific herbicides. Following consideration and approval of a draft variation, section 92 of the FSANZ Act requires FSANZ to publish a notice about the draft variation. The obligations imposed by the FSANZ Act on FSANZ and other relevant parties include the requirement to conduct a thorough assessment of the application, including a review of scientific data and public consultation. FSANZ must ensure that any GM food permitted for sale and use is safe for human consumption. The FSANZ Act also mandates that FSANZ publish a notice about the draft variation, allowing for public scrutiny and input. The Authority must consider the feedback received during public consultation and respond appropriately in the approval report, which is made publicly available. The FSANZ Act and the associated legislation, such as the Legislation Act 2003, impose certain civil and criminal consequences for breaches of the Code and its variations. While specific offences and penalties are not detailed in the explanatory statement, breaches of food standards can typically result in significant penalties, including fines and imprisonment, depending on the severity and intent of the breach. These penalties are designed to ensure compliance with food safety and quality standards, thereby protecting public health and maintaining consumer confidence in the food supply. The FSANZ Act and associated legislation provide mechanisms for enforcement and legal action against those who fail to comply with the established standards.

Legal classification tags

Area of Law
Food Law
Instrument
Legislative Instrument
Concepts
Definitions & Interpretation
Reporting & Disclosure Obligations
Compliance Obligations
Regulatory Standards

Interactions

Authorises

All Versions

Sourced from the Federal Register of Legislation at 26 August 2026. For the latest information on Australian Government law please go to https://www.legislation.gov.au.