Statutory Rules
1977 No. 254
REGULATION UNDER THE CUSTOMS ACT 1901 AND THE COMMERCE (TRADE DESCRIPTIONS) ACT 1905*
I, THE GOVERNOR-GENERAL of the Commonwealth of Australia, acting with the advice of the Federal Executive Council, hereby make the following Regulation under the Customs Act 1901 and the Commerce (Trade Descriptions) Act 1905.
Dated this sixteenth day of December 1977.
ZELMAN COWEN
Governor-General
By His Excellency’s Command,
IAN SINCLAIR
Minister of State for Primary Industry and for and on behalf of the
Minister of State for Business and Consumer Affairs
AMENDMENTS OF THE EXPORTS (FRESH FRUIT) REGULATIONS†
Fees for officers’ services
Regulation 32 of the Exports (Fresh Fruit) Regulations is amended—
(a) by omitting from paragraph (a) of sub-regulation (1) “ , Sunday or holiday ” and substituting “ or Sunday ”;
(b) by omitting from paragraph (a) of sub-regulation (1) “ $1.45 ” and substituting “ $2.50 ”;
(c) by inserting after paragraph (a) of sub-regulation (1) the following paragraph:
“ (aa) in respect of services rendered on a holiday—a fee of $3.15 for each quarter-hour or part of a quarter-hour during which the services are so rendered;”;
(d) by omitting from paragraph (b) of sub-regulation (1) “ $1.10 ” and substituting “ $1.90 ”; and
(e) by omitting from paragraph (c) of sub-regulation (1) “ $1.10 ” and substitute “ $1.90 ”.
* Notified in the Commonwealth of Australia Gazette on 21 December 1977.
† Statutory Rules 1955, No. 61 as amended to date. For previous amendments of the Exports (Fresh Fruit) Regulations see footnote † to Statutory Rules 1977, No. 22 and see also Statutory Rules 1977, No. 22.