Dried Fruits Levy Amendment Act 1984
No. 29 of 1984
An Act to amend the Dried Fruits Levy Act 1971, and for related purposes
[Assented to 18 May 1984]
BE IT ENACTED by the Queen, and the Senate and the House of Representatives of the Commonwealth of Australia, as follows:
Short title, &c.
1. (1) This Act may be cited as the Dried Fruits Levy Amendment Act 1984.
(2) The Dried Fruits Levy Act 19711 is in this Act referred to as the Principal Act.
Commencement
2. This Act shall come into operation on the day on which it receives the Royal Assent.
Interpretation
3. (1) Section 4 of the Principal Act is amended—
(a) by omitting the definition of “received for packing”; and
(b) by adding at the end thereof the following sub-section:
“(2) For the purposes of this Act, dried fruits shall be taken to have been received for packing—
(a) in the case of dried fruits that were produced from fresh fruits outside a packing house—upon the dried fruits first entering a packing house from outside the packing house; or
(b) in the case of dried fruits that were produced from fresh fruits in a packing house—as soon as the dried fruits were so produced.”.
(2) The amendments made by sub-section (1) apply in relation to dried fruits of the season commencing on 1 January 1985 and each subsequent season.
Rate of levy
4. (1) Section 6 of the Principal Act is amended—
(a) by omitting from paragraph (1) (a) “One dollar” and substituting “$2.00”;
(b) by omitting from paragraph (1) (b) “Five dollars” and substituting “$10.00”;
(c) by omitting from sub-section (2) “of a specified season”; and
(d) by omitting from sub-section (3) all the words after “Committee” (first occurring).
(2) Regulations in force immediately before the commencement of this Act for the purposes of sub-section 6 (2) of the Principal Act, being regulations relating to the season that commenced on 1 January 1983, continue in force as if made for the purposes of sub-section 6 (2) of the Principal Act as amended by sub-section (1) of this section and as if they related to any period commencing after that date, but nothing in this sub-section precludes the repeal or amendment of those regulations by regulations made under the Principal Act as amended by this Act.
NOTE
1. No. 19, 1971. For previous amendments, see No. 72, 1975; and No. 80, 1982.
Overview
The Dried Fruits Levy Amendment Act 1984, enacted by the Parliament of Australia, amends the Dried Fruits Levy Act 1971 to address gaps in the regulation of levies on dried fruits. The principal objective of this amendment is to refine the definitions and rates associated with dried fruits levies, ensuring they are applied more accurately and consistently. The act introduces amendments to the interpretation and levy rates, effective from the season commencing on 1 January 1985, aiming to enhance the administrative and financial oversight of dried fruits produced and processed within Australia.
Scope and Application
The Dried Fruits Levy Amendment Act 1984 amends the Dried Fruits Levy Act 1971, primarily affecting the levy rates on dried fruits and clarifying the definition of when dried fruits are considered to have been "received for packing." This Act applies to all entities involved in the production, handling, or packing of dried fruits within Australia. The amendments specifically address the season commencing on 1 January 1985 and each subsequent season, altering the levy rates and clarifying the conditions under which dried fruits are deemed to be "received for packing." While the Act itself outlines these amendments, it also allows for the continuation of existing regulations that were in force before the Act's commencement, subject to any future repeal or amendment. The Act applies nationally, as it is a Commonwealth Act, thus extending its reach across all states and territories of Australia without specific exclusions or exemptions stated within the text of the Act.
Key Provisions
The Dried Fruits Levy Amendment Act 1984 amends the Dried Fruits Levy Act 1971, which governs the imposition of a levy on dried fruits. Section 4 of the Principal Act is modified to redefine when dried fruits are considered to be "received for packing," as outlined in section 3(1)(b) of the Amendment Act. This change applies to dried fruits from the season starting on 1 January 1985 and subsequent seasons. Specifically, dried fruits produced outside a packing house are deemed to be received for packing upon their first entry into a packing house, whereas those produced within a packing house are considered received for packing as soon as they are produced. This new definition is intended to clarify the timing of levy applicability for different production scenarios.
The Amendment Act also alters the levy rates, as specified in section 4(1) of the Principal Act. The levy for each unit of dried fruits is increased from one dollar to two dollars, and from five dollars to ten dollars. Additionally, section 4(2) removes the reference to a "specified season," thus applying the new levy rates to all seasons commencing after the Act's commencement. Regulations in force before the Act's commencement for the 1983 season continue in effect for periods starting after that date, though they may be subject to repeal or amendment under the amended Principal Act.
The Amendment Act imposes several obligations on the parties it governs, primarily concerning the accurate determination of when dried fruits are received for packing and the application of the new levy rates. Producers and packers must adhere to the updated definitions to ensure compliance with the levy requirements. They must also account for the revised levy rates when calculating and remitting the levy to the appropriate authorities. Failure to comply with these obligations may result in legal consequences.
Breaches of the provisions outlined in the Dried Fruits Levy Amendment Act 1984 can lead to various penalties and consequences. While the Act does not explicitly state the maximum penalties, breaches of the Principal Act or its amendments generally carry potential civil and criminal penalties, as provided under other relevant legislation. For instance, non-compliance could result in fines or legal action for failure to remit the correct levy amount. In severe cases, persistent non-compliance or deliberate evasion of the levy might lead to more stringent criminal penalties, including imprisonment, depending on the jurisdiction's broader regulatory framework.