Determination of the Gross Value of Production (GVP) for the Red Meat Industries for 2012-2013

Administered by Department of Agriculture, Fisheries and Forestry

Legislation au C2013G01017 In force Gazette

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GROSS VALUE OF PRODUCTION FOR THE RED MEAT INDUSTRIES FOR

2012–2013

 

I, RONA MELLOR, in accordance with section 66 (3) of the Australian Meat and Live-stock Industry Act 1997 hereby determine the following amount to be the Gross Value of Production for 2012–2013, payable for research and development activities:

 

 

INDUSTRY

GVP ($)

 

Red Meat

 

$10,384,127,056

 

 

 

 

 

Dated this 28th day of June 2013

 

 

 

 

 

 

RONA MELLOR

Acting Secretary

Department of Agriculture, Fisheries and Forestry

 

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