Dairy Produce Export Charge Regulations (Amendment)

Overview

The Dairy Produce Export Charges Regulations 1952, made under the Dairy Produce Export Charges Act 1924-1937, were enacted by the Governor-General in Council to establish a standardised process for the collection of export charges on dairy produce across the various states of Australia. This regulation aimed to address the inconsistency in the collection process by specifying the exact officers responsible for receiving these charges in each state. The policy objective was to ensure uniformity and efficiency in the administration of export charges, thereby facilitating smoother international trade operations. The regulations specify the relevant officers in each state who are to receive the export charges, thereby clarifying the administrative structure for compliance with the Act.

Scope and Application

The Statutory Rules of 1952, No. 41, issued under the Dairy Produce Export Charges Act 1924-1987, serve to amend the existing regulations concerning the payment of export charges on dairy produce. This legislative instrument applies to all entities engaged in the export of dairy products from Australia, ensuring that appropriate charges are levied and collected. The geographic scope of these regulations extends across all states of Australia, with specific offices designated in each state to handle the collection of these export charges. For instance, in New South Wales, the Collector of Public Moneys within the Department of Commerce and Agriculture in Sydney is responsible for collecting these charges. Exemptions or exclusions from these charges are not detailed within this particular statutory rule but would be subject to the broader legislative framework established by the Act. The application of this regulation is confined to the collection procedures for export charges on dairy produce and does not extend to altering the fundamental rates or criteria for these charges, which are determined under the overarching Dairy Produce Export Charges Act 1924-1987. The regulation effectively streamlines the administrative process by specifying the precise officials responsible for receiving the charges in each state, thereby ensuring clarity and uniformity in the collection process across the nation.

Key Provisions

The main operative sections of the Dairy Produce Export Charges Regulations 1952 detail the specific officers within each state who are responsible for receiving the export charges levied under the Dairy Produce Export Charges Act 1924-1937. Regulation 4 replaces the previous regulation by specifying the office and the officer in each state who must be paid the export charges. The specific officers listed include the Collector of Public Moneys or the Collector of Customs, depending on the state, within the Department of Commerce and Agriculture or the relevant customs office. The Act imposes clear obligations on the parties involved in the export of dairy produce. Firstly, exporters of dairy products must ensure that the specified charges are paid to the designated officers listed in the regulations. These officers, such as the Collector of Public Moneys or the Collector of Customs, are responsible for receiving and accounting for the charges. The regulations also mandate that these officers must be clearly identified and authorised to collect the export charges as stipulated in the Act. Breaches of the provisions under the Dairy Produce Export Charges Act 1924-1937 and the subsequent regulations can result in both civil and criminal consequences. While the specific offences and penalties are not detailed in the provided extract, it is common under such Acts for non-compliance to result in fines or other penalties as determined by the relevant courts. The maximum penalties could potentially be significant, reflecting the importance of compliance with export charge regulations to ensure fair and lawful trade practices. The Act's enforcement mechanisms would typically be aligned with other statutory enforcement provisions within Australian law.