Customs Regulations (Amendment)

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Legislation au F1996B03902 Regulations Not in force Legislative Instrument

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STATUTORY RULES.

1929. No. 56.

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REGULATIONS UNDER THE CUSTOMS ACT 1901-1925.

(Ninth Amendment.)

I, THE GOVERNOR-GENERAL in and over the Commonwealth of Australia, acting with the advice of the Federal Executive Council, do hereby make the following Regulations under the Customs Act 1901-1925, to come into operation forthwith:―

Governor-General.

By His Excellency’s Command,

Minister of State for Trade and Customs.

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Amendment of Customs Regulations.

(Statutory Rules 1926, No. 203, as amended to this date.)

1. Regulation 109 of the Customs Regulations is amended by the addition of the following standards:—

Capsicine.

“One lb. of Capsicine shall be deemed equal to 5½ lb. of Ground Chillies.”

Dryolcate

“10½ lb. of Dryolcate shall be deemed equal to one gallon of Terebine.”

Gingerine.

“One lb. of Gingerine shall be deemed equal to 14 lb. of Ground Ginger.”

Tru-ginger Beer Extract.

“One lb. of Tru-ginger Beer Extract shall be deemed equal to 3 lb. of Ground Ginger.”

2. Regulation 126 (2) is amended by deleting the words “not exceeding one week.”

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By Authority: H. J. Green, Government Printer, Canberra.

1220.—Price 3d.

Overview

The Statutory Rules 1929, No. 56, represents an amendment to the Customs Regulations enacted under the Customs Act 1901-1925. This legislation was introduced by the Governor-General in Council to refine the standards and equivalences used in customs valuations, particularly focusing on certain substances such as Capsicine, Dryolcate, Gingerine, and Tru-ginger Beer Extract. The amendment aims to clarify and standardise the valuation of these goods for customs purposes, ensuring consistency and fairness in the application of customs duties. By establishing specific equivalences, the regulation seeks to eliminate ambiguities and reduce potential disputes over the customs value of imported goods. The enacting body is the Governor-General in Council, which has the authority to make these regulations under the powers granted by the Customs Act 1901-1925. The underlying policy objective is to streamline customs processes and provide clear guidelines for the valuation of imported substances, thereby facilitating smoother trade and compliance with customs regulations.

Scope and Application

The Customs Regulations 1929, as amended, apply to goods imported into Australia and are administered under the Customs Act 1901-1925. These regulations are applicable to individuals, businesses, and other entities involved in the importation of goods, ensuring that they comply with the prescribed standards and equivalencies for certain substances such as Capsicine, Dryolcate, Gingerine, and Tru-ginger Beer Extract. The regulations govern the valuation and classification of these goods, affecting their tariff classification and duty assessments. The amendments to Regulation 109 establish equivalencies for specific quantities of these substances, which aids in determining their customs value and potential duties. Regulation 126 (2) has been modified to remove the limitation on the duration of certain customs-related activities, allowing for more flexibility in the administration of customs procedures. The regulations apply across the Commonwealth of Australia, meaning they have a national reach and are not limited to specific states or territories. There are no explicit exclusions or exemptions mentioned in the regulations, and they apply to all imports subject to the Customs Act 1901-1925.

Key Provisions

The primary operative sections of this legislative instrument pertain to the amendment of the Customs Regulations under the Customs Act 1901-1925. Regulation 109 is modified to include new standards for the equivalence of certain substances (Regulation 1(1)). Specifically, it introduces equivalence measures for Capsicine, Dryolcate, Gingerine, and Tru-ginger Beer Extract. For instance, one pound of Capsicine is deemed equal to 5½ pounds of Ground Chillies, while 10½ pounds of Dryolcate is equivalent to one gallon of Terebine (Regulation 1(1)(a) to (d)). Additionally, the amendment removes the previous restriction that allowed for a customs bond to be held for a period not exceeding one week (Regulation 1(2)). The obligations imposed by these regulations are primarily on importers and customs officials. Importers must now adhere to the new equivalence standards when declaring and valuing their goods at the border (Regulation 109). This includes providing accurate information on the quantities and types of substances being imported, ensuring they align with the newly established equivalences. Customs officials, on the other hand, are required to apply these standards when assessing the customs value of imported goods, thereby ensuring uniformity and accuracy in customs valuation (Regulation 109). The removal of the one-week limitation on customs bonds also implies that importers may now need to secure bonds for longer periods if required (Regulation 126(2)). Failure to comply with these regulations could result in various civil and criminal consequences. Under the Customs Act, non-compliance could lead to the imposition of fines, seizure of goods, and other administrative penalties. For example, if an importer provides false information regarding the equivalence of substances, they could face fines as stipulated in the Customs Act. Additionally, persistent or severe breaches may result in criminal charges, leading to imprisonment or more substantial fines, depending on the severity and intent behind the non-compliance. The exact penalties would be determined based on the specific provisions of the Customs Act and the discretion of the court or administrative tribunal handling the case.

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Sourced from the Federal Register of Legislation at 26 August 2026. For the latest information on Australian Government law please go to https://www.legislation.gov.au.