Australian Meat and Live-Stock Corporation Regulations

Legislation au C2004L03904 Regulations Not in force Legislative Instrument

Legislation content

EXPLANATORY STATEMENT

STATUTORY RULES 1988 NO. 197

Issued by the Authority of the Minister for Primary Industries and Energy

AUSTRALIAN MEAT AND LIVE-STOCK CORPORATION ACT 1977

AUSTRALIAN MEAT AND LIVE-STOCK CORPORATION REGULATIONS

Section 52 of the Australian Meat and Live-stock Corporation Act 1977 (the Act) provides that the Governor-General may make regulations, not inconsistent with the Act, prescribing all matters that are required or permitted by the Act to be prescribed, or are necessary or convenient to be prescribed for carrying out or giving effect to the Act.

Subsection 8(3A) of the Act provides that the Australian Meat and Live-stock Corporation (AMLC) may, in co-operation with the Australian Pork Corporation (APC) and as part of a prescribed scheme for the marketing of meat or live-stock, do such things in relation to the marketing of pigmeat or pigs as the AMLC considers appropriate.

Section 16 of the Act provides that the AMLC may appoint a committee to assist the AMLC in relation to a matter, and that the committee shall consist of such persons, whether members of the AMLC or not, as the AMLC thinks fit.

Following advice from the AMLC and the APC, pigs and pigmeat are to be included in the AMLC’s CALM and AUS-MEAT schemes (which are, respectively,


a computer-assisted livestock marketing facility and a uniform trade description nomenclature operated by committees appointed by the AMLC as required by section 16 of the Act).

The proposed Australian Meat and Live-stock Corporation Regulations prescribe AUS-MEAT and CALM as prescribed schemes for the marketing of pork as required by subsection 8(3A) of the Act.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Overview

The Australian Meat and Live-stock Corporation Act 1977 was enacted to establish the Australian Meat and Live-stock Corporation (AMLC) and to provide a framework for the marketing and development of the meat and livestock industry in Australia. This Act was introduced to address the need for a coordinated approach to the marketing and development of the meat and livestock industry, ensuring it meets both domestic and international market demands. The policy objective of the Act is to enhance the efficiency and competitiveness of the Australian meat and livestock industry, thereby benefiting producers, processors, and consumers alike. The Act allows for the creation of regulations, such as those under section 52, which provide necessary frameworks for carrying out the Act's provisions. The Australian Meat and Live-stock Corporation Regulations, made under the authority of the Minister for Primary Industries and Energy, further elaborate on the implementation of these schemes, including the inclusion of pigs and pigmeat in the AMLC’s CALM and AUS-MEAT schemes. This regulatory approach ensures that the marketing of pork is conducted efficiently and in alignment with industry standards.

Scope and Application

The Australian Meat and Livestock Corporation Act 1977 applies to the Australian Meat and Livestock Corporation (AMLC), which is responsible for the marketing of meat and livestock within Australia. The Act allows the AMLC to make regulations that are necessary or convenient for carrying out or giving effect to the Act. Additionally, the AMLC may appoint a committee to assist it in relation to a matter, which may include persons who are not members of the AMLC. The Act applies to the marketing of pigmeat or pigs as part of a prescribed scheme, which is to include pigs and pigmeat in the AMLC’s CALM and AUS-MEAT schemes. The CALM scheme is a computer-assisted livestock marketing facility, and the AUS-MEAT scheme is a uniform trade description nomenclature, both of which are operated by committees appointed by the AMLC. The Australian Meat and Livestock Corporation Regulations prescribe AUS-MEAT and CALM as prescribed schemes for the marketing of pork, as required by subsection 8(3A) of the Act. The Act applies on a national level, with the Australian Meat and Livestock Corporation operating throughout Australia. There are no stated exclusions, exemptions, or thresholds in the Act. The Act extends its application through subordinate instruments, such as the Australian Meat and Livestock Corporation Regulations.

Key Provisions

The Australian Meat and Live-stock Corporation Regulations 2004, under section 52 of the Australian Meat and Live-stock Corporation Act 1977, prescribe the AUS-MEAT and CALM schemes as the mechanisms for marketing pigmeat or pigs. This means that these schemes are now formally recognised and authorised for use in the marketing of these products. Section 8(3A) of the Act allows the Australian Meat and Live-stock Corporation (AMLC) to undertake appropriate activities in relation to the marketing of pigmeat or pigs, in cooperation with the Australian Pork Corporation (APC), as long as these activities are part of a scheme that has been prescribed by regulation. The obligations under these regulations require the AMLC to work collaboratively with the APC to ensure that the marketing of pigmeat or pigs is handled efficiently and effectively. This includes ensuring that the AUS-MEAT and CALM schemes are properly implemented and maintained. Section 16 of the Act permits the AMLC to appoint committees to assist in these matters, which must consist of individuals deemed appropriate by the AMLC. These committees play a critical role in providing advice and support to the AMLC in managing these marketing schemes. The regulations also impose specific requirements on the AMLC and APC, such as ensuring that the marketing activities are conducted in accordance with the prescribed schemes and that all relevant standards and practices are followed. This includes maintaining accurate records and providing necessary reports to regulatory authorities as needed. Failure to comply with these obligations could result in the AMLC or APC being held accountable, potentially leading to legal and financial consequences. Under these regulations, breaches of the prescribed marketing schemes or the obligations imposed by the Act could lead to civil or criminal penalties. For instance, if the AMLC or APC fails to adhere to the requirements of the AUS-MEAT or CALM schemes, they may face fines or other sanctions. The specific penalties are not detailed in the explanatory statement, but generally, breaches of such regulatory schemes can result in significant fines and, in some cases, imprisonment for individuals responsible for the oversight of these activities. It is important for those governed by these regulations to understand the importance of compliance to avoid these potential consequences.

Legal classification tags

Area of Law
Commercial Law
Agriculture & Food Law
Instrument
Regulation
Concepts
Definitions & Interpretation
Licensing & Registration
Enforcement Powers
Regulatory Standards

Interactions

Authorises

All Versions

Sourced from the Federal Register of Legislation at 26 August 2026. For the latest information on Australian Government law please go to https://www.legislation.gov.au.